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How to Make Chilled Peas Soup Latté

3,029 views

Online Culinary School

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (CA)

Speech Time:

96%
  • 5:19 / 5:30

Speech Rate:

  • 81 wpm - Slow

Category:

  • Education

Tags :

Intro:

Video Vocabulary

prepare

/prəˈper/

verb

make ready for use or consideration.

drained

/drān/

verb

empty something of water.

inspire

/inˈspī(ə)r/

verb

fill with urge to do something.

appetite

/ˈapəˌtīt/

noun

natural desire to satisfy bodily need.

vegetable

/ˈvejtəb(ə)l/

adjective noun

relating to plants or plant life. Plant that is raised and eaten as food.

chilled

/CHild/

adjective verb

Made cold, e.g. a drink. To make something cold, e.g. a drink.

contrast
noun verb

Comparison that shows obvious differences. To compare; to show clear, obvious differences.

brightly

/ˈbrītlē/

adverb

in way that gives out or reflects much light.

curiosity

/ˌkyo͝orēˈäsədē/

noun

strong desire to know or learn something.

totally

/ˈtōdlē/

adverb

In a complete way; completely; absolutely.

transfer
noun verb

Picture that is pressed to copy it onto something. To move to a different place, job or school.

paprika

/pəˈprēkə/

noun other

Mild-tasting spice from a pepper plant. A red of green pepper; capsicum.

minutes

/ˈminit/

noun other

sixty seconds. Units of time equal to 60 seconds.

through

/THro͞o/

adjective adverb preposition

continuing or valid to final destination. expressing movement into one side and out of other side of opening etc.. moving in one side and out of other side of.

reserved

/rəˈzərvd/

adjective noun verb

(Of room or table) booked for a certain time. Uncertain or unsure. To arrange for a room or table be kept for you.

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