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How to Make 4 Easy Soy Sauce Pickles (Recipe) 4種類の簡単醤油漬け (レシピ)

75,257 views

Just One Cookbook

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

47%
  • 5:01 / 10:34

Speech Rate:

  • 135 wpm - Conversational

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

different

/ˈdif(ə)rənt/

adjective

Not of the same kind; unlike other things.

withdraw

/wiT͟Hˈdrô/

verb

remove or take away something from particular place or position.

quarters

/ˈkwôrdər/

noun other verb

each of four equal or corresponding parts into which something is or can be divided. One of four equal parts of some things. To split something into four equal parts.

weights

/wāt/

noun other verb

body's relative mass or quantity of matter contained by it, giving rise to downward force. Metal object to measure how heavy something is. hold something down by placing heavy object on top of it.

moisture

/ˈmoisCHər/

noun

water or other liquid diffused in small quantity as vapour.

families

/ˈfam(ə)lē/

noun other

group of parents and their children. Close groups of people or organizations.

discard
noun verb

discarded thing. To take a card out of your hand in a card game.

flavors

/ˈflāvər/

noun other verb

distinctive taste of food or drink. Tastes of some things, especially in food or drink. give flavour to.

transfer
noun verb

Moving to a different place, job, or school. To give someone your right to a property.

combine
noun verb

group acting together commercially. unite or merge.

pickles

/ˈpik(ə)l/

noun other verb

pickled cucumber. A cucumber preserved in brine or vinegar. preserve in pickle.

vinegar

/ˈvinəɡər/

noun

sour-tasting liquid containing acetic acid used as condiment.

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