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Duck Confit with a Crisping Hack

127,799 views

Helen Rennie

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

98%
  • 10:48 / 10:55

Speech Rate:

  • 160 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

crisped

/krisp/

verb

To make or become dry and crisp, as with heat.

concentrated

/ˈkänsənˌtrādəd/

adjective verb

wholly directed to one thing. To pay great attention to a task; focus.

buttery

/ˈbədərē/

adjective

containing or tasting like butter.

picking

/pik/

verb

To decide on a thing from various choices; select.

perfect
adjective noun verb

as good as is possible. perfect tense. To do something so well, it cannot be done better.

without

/wəˈT͟Hout/

adverb conjunction preposition

outside. without it being case that. in absence of.

overcooking

/ˌōvərˈko͝ok/

verb

To spoil a food by cooking it for too long.

moisture

/ˈmoisCHər/

noun

water or other liquid diffused in small quantity as vapour.

problem

/ˈpräbləm/

adjective noun

Causing trouble. Question to show understanding of a math concept.

dealing

/ˈdēliNG/

noun verb

business relations or transactions. To cope with something - usually troubles.

seasonings
other

Items like salt or pepper added to food for flavor.

because

/bēˈkəz/

conjunction

For a reason.

welcome - welcome

/ˈwelkəm/

adjective exclamation noun verb

Being what was wanted or needed. used to greet someone in polite or friendly way. Friendly greeting to someone who has arrived. To accept or receive something happily and gladly.

poached

/pōCH/

verb

To cook something gently in boiling liquid.

preheat

/prēˈhēt/

verb

heat something.

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