By Levels

Library

Chef Wang Gang International

15 Videos (Page 1/1)

10:09 Slow English (UK)

Chef Wang teaches you: Chinese authentic "Squirrel Fish", amazing knife skills! 松鼠鱼【Cooking ASMR】

Chef Wang Gang International - 5 years ago

1,183,728 views
6:23 Slow English (UK)

Chef Wang teaches you: Shanghai style stir-fried eel, amazing stir-fry skills! 响油鳝丝【Cooking ASMR】

Chef Wang Gang International - 5 years ago

30,538 views
10:20 Conversational English (UK)

Chef Wang teaches you: "Spicy Hot Pot Skewers", authentic Sichuan taste! 麻辣火锅串串【Cooking ASMR】

Chef Wang Gang International - 5 years ago

30,371 views
5:35 Slow English (UK)

Chef Wang teaches you: "Sichuan Cabbage Salad", the taste is amazing 炝拌包菜【Cooking ASMR】

Chef Wang Gang International - 5 years ago

33,325 views
10:00 Slow English (UK)

Chef Wang teaches you: "Crispy Stir Fried Pork Tenderloin", the taste is amazing 溜肉段 【Cooking ASMR】

Chef Wang Gang International - 5 years ago

241,665 views
4:40 Slow English (UK)

Chef Wang teaches you: "Stem Lettuce Salad", a beautiful Chinese cold appetizer 凉拌莴笋丝【Cooking ASMR】

Chef Wang Gang International - 5 years ago

35,329 views
5:00 Conversational English (UK)

Chef Wang teaches you: "Chinese Leaf Stir-fried with Vinegar", a classic dish 醋溜白菜【Cooking ASMR】

Chef Wang Gang International - 5 years ago

310,073 views
10:02 Slow English (UK)

Chef Wang teaches you: "Steamed Black Bean Ribs", a beautiful traditional dish 香菇豆豉蒸排骨【Cooking ASMR】

Chef Wang Gang International - 5 years ago

46,555 views
6:25 Slow English (UK)

Chef Wang teaches you: "Braised Eggplant with Minced Pork" an healthy Sichuan cuisine 鱼香茄子【ASMR】

Chef Wang Gang International - 5 years ago

73,330 views
5:50 Slow English (UK)

Chef Wang teaches you: "Stir-fried Beans with Pork Mince", a Sichuan local dish, best come with rice

Chef Wang Gang International - 5 years ago

49,221 views
6:12 Slow English (UK)

Chef Wang teaches you: "Stir-fried Spicy Spare Ribs", an authentic Sichuan cuisine, so tasty!

Chef Wang Gang International - 5 years ago

40,365 views
5:52 Fast English (UK)

Chef Wang teaches you: "Dry Braised Prawn", a traditional Chinese dish, the taste is so good!

Chef Wang Gang International - 5 years ago

25,089 views
5:02 Fast English (UK)

Chef Wang teach you: "Sichuan style Beef stew", with white radish, a must-have dish in winter

Chef Wang Gang International - 6 years ago

58,560 views
5:12 Conversational English (UK)

Chef Wang teach you: "Red Braised Pork", the traditional Chinese braised taste is really good!

Chef Wang Gang International - 6 years ago

121,412 views
4:35 Fast English (UK)

Chef Wang teach you: "Shredded pork with green pepper", the authentic Chinese home-like flavour

Chef Wang Gang International - 6 years ago

48,871 views
1