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Italian Eggplant Stew (Caponata) | April Bloomfield | The Spotted Pig NYC

184,790 views

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (UK)

Speech Time:

80%
  • 3:13 / 3:59

Speech Rate:

  • 184 wpm - Fast

Category:

  • Howto & Style

Intro:

Video Vocabulary

/ˈkwôrdər/

noun verb

One of four equal parts of something. To give a soldier a place to live for a short time.

/ˈpərfək(t)lē/

adverb

in manner or way that could not be better.

/ˈvinəɡər/

noun

sour-tasting liquid containing acetic acid used as condiment.

/tōst/

verb

(of food, especially bread or cheese) Cooked or browned by exposure to a grill, fire, or other source of radiant heat.

/stärt/

verb

begin or be reckoned from particular point in time or space.

/ˈpärslē/

noun

biennial plant with white flowers and aromatic leaves which are either crinkly or flat and are used as culinary herb and for garnishing food.

/ˈsēz(ə)nd/

adjective verb

Being very experienced. To add pepper and salt to something.

/ˈeɡˌplant/

noun other

purple egg-shaped fruit of Old World plant. Hairy upright herb native to southeastern Asia but widely cultivated for its large glossy edible fruit commonly used as a vegetable.

/ˈak(t)SH(o͞o)əlē/

adverb

Used to add new (often different) information.

/bēˈkəz/

conjunction

For a reason.

/ˈtemp(ə)rəCHər/

noun

When you your body heat is above normal.

/ˈkänsənˌtrāt/

noun verb

concentrated form of something. To cause to be present in large amount or number.

/drān/

verb

To use up the energy/ money/power of something.

/ˈlītlē/

adverb

Without worry or serious consideration.

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