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I Try To Make Croissants For The First Time...

1,730,107 views

Alex

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

65%
  • 8:14 / 12:29

Speech Rate:

  • 152 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

proudly

/ˈproudlē/

adverb

with feeling of deep pleasure or satisfaction in one's own or another's achievements.

important

/imˈpôrtnt/

adjective

Having power or authority.

croissants

/k(r)wäˈsänt/

noun other

French crescent-shaped roll made of sweet flaky yeast dough. Flaky crescent-shaped roll, as eaten for breakfast.

proofing

/ˈpro͞ofiNG/

noun verb

process of making proof of printed work, engraving, etc.. To read a written work to check for mistakes.

especially

/iˈspeSHəlē/

adverb

used to single out one person or thing over all others.

kneading

/nēd/

verb

To press (dough or clay) to make a uniform mixture.

doubled

/ˈdəb(ə)l/

verb

To make or become twice as much.

ingredients

/inˈɡrēdēənt/

noun other

any of foods or substances that are combined to make particular dish. Qualities necessary to be something to work well.

episode

/ˈepəˌsōd/

noun

Show which is part of a larger story.

staying

/stā/

verb

To keep trying without giving up.

degrees

/dəˈɡrē/

noun other

amount, level, or extent. Units for measuring temperature or angles.

supported

/səˈpôrt/

verb

To give assistance or advice to someone.

straight

/strāt/

adjective adverb noun

Not having curves, bends, or angles. in straight line. part of something that is not curved.

something

/ˈsəmˌTHiNG/

adverb pronoun

used for emphasis with following adjective functioning as adverb. Thing that is not yet known or named.

technical

/ˈteknək(ə)l/

adjective noun

relating to particular subject, art, or craft, or its techniques. undefined.

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