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How to Make Risotto

620,433 views

Howcast

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

94%
  • 1:48 / 1:54

Speech Rate:

  • 160 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

saucepan

/ˈsôsˌpan/

noun

deep cooking pan.

constantly

/ˈkänst(ə)ntlē/

adverb

Frequently, or without pause.

chicken

/ˈCHikən/

adjective noun verb

cowardly. Someone who is too afraid to do something. be afraid.

risotto

/rəˈzôdō/

noun

Rice cooked with broth and sprinkled with cheese.

absorbed

/əbˈzôrbd/

adjective verb

taken in or soaked up. To take in a liquid; soak up.

distributes

/dəˈstribyo͞ot/

verb

To hand out or give to people.

absorbing

/əbˈzôrbiNG/

adjective verb

intensely interesting. To take up all attention / energy of something.

ingredients

/inˈɡrēdēənt/

noun other

any of foods or substances that are combined to make particular dish. Qualities necessary to be something to work well.

foundation

/founˈdāSH(ə)n/

noun

Action of establishing an organization.

fragrant

/ˈfrāɡrənt/

adjective

having pleasant or sweet smell.

stirring

/ˈstəriNG/

adjective noun verb

Appealing to the emotions; arousing enthusiasm. initial sign of activity or emotion. To mix e.g. food by making circular movements.

translucent

/tranzˈlo͞osnt/

adjective

allowing light, but not detailed shapes.

separate
adjective noun verb

forming or viewed as unit apart or by itself. individual items of clothing suitable for wearing in different combinations. To live away from your husband or wife.

parmesan

/ˈpärməˌzän/

adjective noun

cooked with Parmesan. hard, dry cheese used in grated form.

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