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How to Make Risotto

620,433 views

Howcast

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

94%
  • 1:48 / 1:54

Speech Rate:

  • 160 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

saucepan

/ˈsôsˌpan/

noun

Deep pan with a handle used for stewing or boiling.

constantly

/ˈkänst(ə)ntlē/

adverb

Frequently, or without pause.

chicken

/ˈCHikən/

adjective noun verb

cowardly. Someone who is too afraid to do something. be afraid.

risotto

/rəˈzôdō/

noun

Rice cooked with broth and sprinkled with cheese.

absorbed

/əbˈzôrbd/

adjective verb

taken in or soaked up. To take up all attention / energy of something.

distributes

/dəˈstribyo͞ot/

verb

To hand out or give to people.

absorbing

/əbˈzôrbiNG/

adjective verb

intensely interesting. To take up all attention / energy of something.

ingredients

/inˈɡrēdēənt/

noun other

any of foods or substances that are combined to make particular dish. Food items used when making meals or drinks.

foundation

/founˈdāSH(ə)n/

noun

Institution supported by a private fund.

fragrant

/ˈfrāɡrənt/

adjective

Having a sweet or enjoyable smell.

stirring

/ˈstəriNG/

adjective noun verb

Appealing to the emotions; arousing enthusiasm. initial sign of activity or emotion. To arouse (attention or interest).

translucent

/tranzˈlo͞osnt/

adjective

allowing light, but not detailed shapes.

separate
adjective noun verb

Being different from or unrelated to another. individual items of clothing suitable for wearing in different combinations. cause to move or be apart.

parmesan

/ˈpärməˌzän/

adjective noun

cooked with Parmesan. hard, dry cheese used in grated form.

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