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How To Make Japanese Pudding ”Purin" (Recipe) プリンの作り方（レシピ）

402,183 views

Just One Cookbook

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

55%
  • 3:17 / 5:55

Speech Rate:

  • 141 wpm - Conversational

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

ramekins

/ˈraməkən/

noun other

small dish for baking and serving individual portion of food. Small fireproof dishes used for baking and serving.

vanilla

/vəˈnilə/

adjective noun

Having the taste of vanilla. substance obtained from vanilla pods or produced artificially and used to flavour foods or to impart fragrant scent.

whisking

/(h)wisk/

verb

take or move person or thing somewhere suddenly.

saucepan

/ˈsôsˌpan/

noun

deep cooking pan.

through

/THro͞o/

adjective adverb preposition

continuing or valid to final destination. expressing movement into one side and out of other side of opening etc.. Over, in, across an entire thing or place.

without

/wəˈT͟Hout/

adverb conjunction preposition

outside. without it being case that. in absence of.

mixture

/ˈmiksCHər/

noun

substance made by mixing others.

whipping

/ˈ(h)wipiNG/

noun verb

thrashing or beating with whip or similar implement. To beat cream, eggs etc. so it gets more volume.

toothpick

/ˈto͞oTHˌpik/

noun

short pointed piece of wood or plastic used for removing bits of food lodged between teeth.

minutes

/ˈminit/

noun other

sixty seconds. Notes taken at meetings to record what was said.

roughly

/ˈrəflē/

adverb

in manner lacking gentleness.

increase
noun verb

rise in size, amount, or degree of something. become or make greater in size or degree.

reaches

/rēCH/

noun verb

act of reaching out with one's arm. To be long enough to get to a certain place.

plastic

/ˈplastik/

adjective noun

made of plastic. Stiff but usually flexible man-made material.

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