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How to Make Homemade Cream Cheese, Truffle Cheese Recipe and More in 5 Minutes

718,294 views

Refika's Kitchen

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

94%
  • 10:22 / 10:55

Speech Rate:

  • 156 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

turning

/ˈtərniNG/

noun verb

place where road branches off from another. To shape metal with a spinning tool.

boiling

/ˈboiliNG/

adjective noun verb

Being boiled in water. action of boiling liquid. To become extremely angry or excited.

because

/bēˈkəz/

conjunction

for reason that.

intestines

/inˈtestən/

noun other

(in vertebrates) lower part of alimentary canal from end of stomach to anus. Long tubes in the body for digesting food.

pasteurized

/ˈpasCHərīzd/

adjective verb

subjected to process of partial sterilization. To heat food to kill harmful microorganisms.

allergen

/ˈalərj(ə)n/

noun

substance that causes allergic reaction.

prepare

/prəˈper/

verb

To make something ready for use.

different

/ˈdif(ə)rənt/

adjective

Not of the same kind; unlike other things.

vinegar

/ˈvinəɡər/

noun

sour-tasting liquid containing acetic acid used as condiment.

incredibly

/inˈkredəblē/

adverb

to great degree.

tasting

/ˈtāstiNG/

noun verb

gathering at which people sample, compare, and evaluate different wines. To experience something.

scratch

/skraCH/

adjective noun verb

assembled or made from whatever is available, and so unlikely to be of highest quality. Action of rubbing your skin when itchy. To rub your skin with your nails to stop an itch.

emulsified

/əˈməlsəˌfī/

verb

make into or become emulsion.

invented

/inˈvent/

verb

To create something useful for the first time.

starter

/ˈstärdər/

noun

First part of a big meal, e.g. soup or salad.

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