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  • 00:04

    How to Make a Fried Onion Blossom.
    How to Make a Fried Onion Blossom.

  • 00:06

    The fried onion blossom is a classic American appetizer – and it's as fun to make as it
    The fried onion blossom is a classic American appetizer – and it's as fun to make as it

  • 00:11

    is to eat!
    is to eat!

  • 00:13

    You will need 2 large sweet onions 1 tsp.
    You will need 2 large sweet onions 1 tsp.

  • 00:16

    Cajun seasoning 1 1/4 c. all-purpose flour 1 c. 2 percent milk Oil for frying Dipping
    Cajun seasoning 1 1/4 c. all-purpose flour 1 c. 2 percent milk Oil for frying Dipping

  • 00:24

    sauce A medium-size kitchen knife A 1-gallon plastic bag A small mixing bowl A deep frying
    sauce A medium-size kitchen knife A 1-gallon plastic bag A small mixing bowl A deep frying

  • 00:32

    pan and ranch, chipotle pepper, or italian seasoning..
    pan and ranch, chipotle pepper, or italian seasoning..

  • 00:37

    Step 1.
    Step 1.

  • 00:38

    Remove the outer skin of the onions and cut a small slice off the tops, leaving the roots
    Remove the outer skin of the onions and cut a small slice off the tops, leaving the roots

  • 00:42

    intact.
    intact.

  • 00:44

    Step 2. Make vertical cuts about 1/8 inch apart, stopping about half an inch from the
    Step 2. Make vertical cuts about 1/8 inch apart, stopping about half an inch from the

  • 00:49

    bottom.
    bottom.

  • 00:50

    Repeat with the second onion.
    Repeat with the second onion.

  • 00:53

    Step 3.
    Step 3.

  • 00:54

    Turn the onion so the slices you made are horizontal.
    Turn the onion so the slices you made are horizontal.

  • 00:57

    Continue making small cuts one-eighth of an inch apart until you've created a checkerboard
    Continue making small cuts one-eighth of an inch apart until you've created a checkerboard

  • 01:01

    pattern across the top of the onion.
    pattern across the top of the onion.

  • 01:04

    Repeat with the second onion.
    Repeat with the second onion.

  • 01:06

    Step 4.
    Step 4.

  • 01:07

    Place the flour and Cajun seasoning into the plastic bag and shake to combine.
    Place the flour and Cajun seasoning into the plastic bag and shake to combine.

  • 01:11

    Add an onion into the bag and shake until it's completely covered in the flour mixture.
    Add an onion into the bag and shake until it's completely covered in the flour mixture.

  • 01:16

    You can use other seasonings too, like ranch, chipotle pepper, or Italian.
    You can use other seasonings too, like ranch, chipotle pepper, or Italian.

  • 01:22

    Step 5.
    Step 5.

  • 01:23

    Place the milk in a small bowl and dip the floured onion into the milk.
    Place the milk in a small bowl and dip the floured onion into the milk.

  • 01:26

    Put the onion back into the bag of batter a second time until it's completely coated
    Put the onion back into the bag of batter a second time until it's completely coated

  • 01:31

    in flour.
    in flour.

  • 01:32

    Step 6.
    Step 6.

  • 01:34

    Fill up the frying pan with enough oil to cover the onions completely.
    Fill up the frying pan with enough oil to cover the onions completely.

  • 01:37

    Heat the oil to at least 375 degrees and fry the onions for five minutes, or until they
    Heat the oil to at least 375 degrees and fry the onions for five minutes, or until they

  • 01:43

    turn deep golden brown.
    turn deep golden brown.

  • 01:45

    Step 7.
    Step 7.

  • 01:46

    Remove the onions from the oil, discard the center, and gently pull it apart to open up
    Remove the onions from the oil, discard the center, and gently pull it apart to open up

  • 01:51

    the blossom like a flower.
    the blossom like a flower.

  • 01:52

    Enjoy them hot with your favorite dipping sauce!
    Enjoy them hot with your favorite dipping sauce!

  • 01:54

    Did you know Onions make you cry because they release a vapor that turns into sulfuric acid
    Did you know Onions make you cry because they release a vapor that turns into sulfuric acid

  • 02:00

    when it hits your eyes.
    when it hits your eyes.

All noun
onion
/ˈənyən/

word

Strong-smelling, strong-tasting vegetable

How to Make a Fried Onion Blossom

526,081 views

Video Language:

  • English

Caption Language:

  • English (en)

Accent:

  • English (US)

Speech Time:

93%
  • 1:58 / 2:06

Speech Rate:

  • 165 wpm - Fast

Category:

  • Howto & Style

Intro:

How to Make a Fried Onion Blossom.. The fried onion blossom is a classic American appetizer – and it's as fun to make as it
is to eat!. You will need 2 large sweet onions 1 tsp.. Cajun seasoning 1 1/4 c. all-purpose flour 1 c. 2 percent milk Oil for frying Dipping
sauce A medium-size kitchen knife A 1-gallon plastic bag A small mixing bowl A deep frying
pan and ranch, chipotle pepper, or italian seasoning..
Step 1.. Remove the outer skin of the onions and cut a small slice off the tops, leaving the roots
intact.. Step 2. Make vertical cuts about 1/8 inch apart, stopping about half an inch from the
bottom.. Repeat with the second onion.. Step 3.. Turn the onion so the slices you made are horizontal.
Continue making small cuts one-eighth of an inch apart until you've created a checkerboard
pattern across the top of the onion.. Repeat with the second onion.. Step 4.. Place the flour and Cajun seasoning into the plastic bag and shake to combine.

Video Vocabulary

/ˈapəˌtīzər/

noun

Food or drink to stimulate the appetite.

/ˈplastik/

adjective noun

Being easily formed or shaped. synthetic material made from organic polymers.

/stäp/

verb

To no longer do an activity; finish.

/ˈklasik/

adjective noun

Having a simple, basic design or style. Something popular or famous for a long time.

/pərˈsent/

adverb noun

by specified amount in or for every hundred. one part in every hundred.

/ˈkəvər/

verb

To form a layer over something so it is hidden.

/ˈpadərn/

noun verb

Regular repeated behavior. decorate with pattern.

/CHəˈpōtlā/

noun

smoked hot chilli pepper used in Mexican cooking.

/ˈsēzəniNG/

noun verb

salt, herbs, or spices added to food. To add pepper and salt to something.

/ˈkiCH(ə)n/

noun

Place where food is cooked.

/lēv/

verb

To let something or someone remain somewhere.

/krēˈāt/

verb

To make, cause, or bring into existence.

/kəmˈplētlē/

adverb

totally.

/ˈvərdək(ə)l/

adjective noun

(Of a line, etc.) going up and down; not horizontal. vertical line or plane.