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How flash-freezing preserves food quality

965,045 views

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

99%
  • 13:38 / 13:40

Speech Rate:

  • 197 wpm - Fast

Category:

  • Howto & Style

Intro:

Video Vocabulary

/ˈtiSHo͞o/

noun other

any of distinct types of material of which animals or plants are made. Substances formed by cells of living thing; flesh.

/ˈtemp(ə)rəCHər/

noun

degree or intensity of heat present in substance or object.

/lēv/

verb

To let something remain unused or available.

/ˈɡrōs(ə)rē/

noun

Daily foods such as flour, sugar, and tinned foods.

/ˈvərCH(o͞o)əlē/

adverb

In an almost complete or entire manner.

/ˈnēT͟Hər/

adjective adverb conjunction determiner pronoun

Not one or the other not either none of two things. Similarly not, also not. Not in either case. Not one or the other. Not either one.

/ˈterəb(ə)l/

adjective

Very bad; horrible.

/ˈkoun(t)ər/

noun prefix verb

Person or device that adds the number of things. Being opposite or against something. To say or do something in opposition or resistance.

/ˈhapən/

verb

To take place or occur.

/(h)wenˈevər/

adverb conjunction

At any or every time that. at whatever time.

/yərˈself/

pronoun

Reflexive form of 'you', used for an emphasis.

/ˈspänsərd/

adjective verb

Helped to succeed/happen by being given money. To pay for an event, usually as an advertisement.

/əˈpōzd/

adjective verb

anxious to prevent or put end to. To fight against someone in a contest or game.

/tekˈnäləjē/

noun other

application of scientific knowledge for practical purposes. Of practical use of machines/sciences in industries.

/səˈnerēˌō/

noun

An imagined sequence of events in a plan/project.

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