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Extremely Fluffy and Soft! Once you know this recipe, you will be addicted! Creamy Custard Buns

655,703 views

Qiong Cooking

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

97%
  • 6:32 / 6:42

Speech Rate:

  • 85 wpm - Slow

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

stirring

/ˈstəriNG/

adjective noun verb

Appealing to the emotions; arousing enthusiasm. initial sign of activity or emotion. To mix e.g. food by making circular movements.

welcome - welcome

/ˈwelkəm/

adjective exclamation noun verb

Being what was wanted or needed. used to greet someone in polite or friendly way. Friendly greeting to someone who has arrived. To accept or receive something happily and gladly.

subscribe

/səbˈskrīb/

verb

To regularly pay to receive a service.

lukewarm

/ˈlo͞okwôrm/

adjective

only moderately warm.

instant

/ˈinstənt/

adjective noun

(Food) requiring very little preparation. A very short period of time.

unsalted

/ˌənˈsôltəd/

adjective

Without salt or seasoning.

constantly

/ˈkänst(ə)ntlē/

adverb

continuously over period of time.

cooking

/ˈko͝okiNG/

noun verb

process of preparing food by combining and heating ingredients. To heat food until it is ready to eat.

plastic

/ˈplastik/

adjective noun

made of plastic. Stiff but usually flexible man-made material.

watching

/wäCH/

verb

To protect and care for someone or something.

container

/kənˈtānər/

noun

object for holding or transporting something.

surface

/ˈsərfəs/

adjective noun verb

Of the top layer; not deep or meaningful. Top layer of the ground or of water. rise or come up to surface of water or ground.

custard

/ˈkəstərd/

noun

Sweet, pudding-like dessert made with eggs, milk.

brighter

/brīt/

adjective

giving out much light.

becomes

/bəˈkəm/

verb

begin to be.

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