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135 Videos (Page 2/3)

7:14 Conversational English B1

Inside the Round Tulou Houses You Saw in ‘Mulan’

Goldthread - 5 years ago

395,185 views
7:41 Conversational English B1

Why are Chinese People Obsessed with Fortune? - Why Chinese (E3)

Goldthread - 5 years ago

20,354 views
7:19 Conversational English B1

Hong Kong's Last Shrimp Paste Makers - In Season (S1E3)

Goldthread - 5 years ago

80,054 views
6:35 Conversational English B2

Not Impossible: China's Vegan Meat Culture Goes Back 1,000 Years

Goldthread - 5 years ago

71,208 views
5:21 Conversational English B2

How Do Century Eggs Get Black?

Goldthread - 5 years ago

1,502,026 views
5:25 Conversational English B1

Hong Kong's Best Wife Cakes Haven't Changed for 30 Years

Goldthread - 5 years ago

235,872 views
5:37 Conversational English B1

The World's Largest Film Studio Is Home to 30,000 Actors

Goldthread - 5 years ago

81,436 views
6:52 Conversational English B1

The Qipao Tailor Who Dressed Michelle Yeoh

Goldthread - 5 years ago

266,964 views
3:38 Slow English B2

Fluffy Steamed Scallion Buns Even a Kid Can Make

Goldthread - 5 years ago

29,154 views
6:01 Conversational English B1

Why Do Chinese People Prefer Drinking Hot Water? - Why Chinese (E2)

Goldthread - 5 years ago

262,760 views
7:00 Conversational English B1

Help Me: How to Make Cola Chicken Wings

Goldthread - 5 years ago

8,275 views
4:58 Conversational English B1

Is This China’s Best Hiking Trail?

Goldthread - 5 years ago

6,705 views
6:11 Conversational English B1

Help Me: How to Make Mac and Spam

Goldthread - 5 years ago

4,104 views
8:04 Conversational English B1

Why Do Chinese People Seem to Eat 'Everything'? - Why Chinese (E1)

Goldthread - 5 years ago

126,393 views
8:55 Conversational English B2

Why Hong Kong Still Uses Bamboo to Build Buildings

Goldthread - 5 years ago

309,285 views
6:57 Conversational English B1

I Tried Becoming a TikTok Star in 5 Days

Goldthread - 5 years ago

4,131 views
5:29 Conversational English B1

Quarantine Cocktails: I Tried Improvising Bar Drinks at Home

Goldthread - 5 years ago

2,405 views
5:15 Conversational English B1

How to Brew Chinese Tea the Right Way

Goldthread - 5 years ago

222,634 views
4:03 Conversational English

Inside China’s Biggest Mask Factory

Goldthread - 5 years ago

504,962 views
3:48 Conversational English B1

The Noodle Dish That Built Wuhan

Goldthread - 5 years ago

46,394 views
4:14 Conversational English B1

He Spends $85,000 Raising Pigeons

Goldthread - 5 years ago

5,378 views
6:19 Conversational English B1

Dianxi Xiaoge Teaches Us How to Forage for Wild Greens (At Home With DXXG - E5)

Goldthread - 5 years ago

886,937 views
7:29 Conversational English B1

We Took a Chinese DNA Test. Here’s What We Found.

Goldthread - 5 years ago

274,625 views
4:51 Conversational English B1

Rediscovering an 80-Year-Old Family Recipe for Rice Cake

Goldthread - 5 years ago

430,227 views
2:50 Slow English B1

Bonus: Meet Dianxi Xiaoge's Family and Learn Why They Call Her Penji

Goldthread - 5 years ago

930,540 views
3:50 Conversational English B2

Why Is Shanghai Food So Sweet? - Eat China (S1E8)

Goldthread - 5 years ago

28,453 views
3:37 Conversational English B1

Who is Dianxi Xiaoge, the Chinese YouTuber With Millions of Fans? (At Home with DXXG - Preview)

Goldthread - 6 years ago

416,228 views
5:44 Conversational English B1

Learn How to Play Chinese Mahjong Step by Step

Goldthread - 6 years ago

392,504 views
5:35 Conversational English A2

This DJ Mixes Techno With Traditional Chinese Music

Goldthread - 6 years ago

26,236 views
9:35 Conversational English B1

The Roller Derby Women Kicking Ass and Making History in Asia

Goldthread - 6 years ago

6,298 views
3:58 Slow English B2

5 Street Food Dishes You Must Try in Hangzhou

Goldthread - 6 years ago

35,840 views
12:26 Conversational English B2

Our Top Food Videos of 2019: Boba, Hairy Tofu, and Tsingtao Beer

Goldthread - 6 years ago

2,370 views
3:54 Fast English B1

Why We Did a Series on Chinese Hip-Hop - East Coast (S1E8)

Goldthread - 6 years ago

6,538 views
4:34 Conversational English

How Did Sichuan Fall In Love With Spice? – Eat China (S1E5)

Goldthread - 6 years ago

110,915 views
3:33 Conversational English B1

Sichuan Peppercorn Cook-Off: Amateur vs. Pro (Part 1)

Goldthread - 6 years ago

6,423 views
5:53 Conversational English B1

We Made Cantonese Rice Noodle Rolls From Scratch - Eat China (S1E4)

Goldthread - 6 years ago

134,470 views
6:16 Fast English B1

Hong Kong Food Tour: Salty Lime Soda, Beef Brisket Noodles, and Garlic Clams - Eat China (S1E3)

Goldthread - 6 years ago

152,113 views
9:09 Fast English B1

Zhong.TV: The Channel That Brought Chinese Hip-Hop to the West - East Coast (S1E5)

Goldthread - 6 years ago

7,254 views
4:10 Conversational English B2

Chinese Food 101: North vs. South vs. East vs. West - Eat China (S1E1)

Goldthread - 6 years ago

164,205 views
6:29 Fast English A2

Dough-Boy: Hong Kong's Rising Hip-Hop Star - East Coast (S1E4)

Goldthread - 6 years ago

8,144 views
3:35 Slow English B1

5 Popular Street Snacks in Macau

Goldthread - 6 years ago

15,277 views
5:59 Fast English B1

How Do Bars Mix Tea and Alcohol Together? (Hint: It's Not Just Stirring)

Goldthread - 6 years ago

3,891 views
8:12 Conversational English B2

Why It’s So Hard to Find Sichuan Peppercorns in America - In Season (S1E1)

Goldthread - 6 years ago

132,580 views
6:52 Fast English B1

Mamesjao: The Visual Mind Behind 88rising - East Coast (S1E3)

Goldthread - 6 years ago

5,115 views
3:30 Fast English (US) B1

5 Popular Street Snacks in Hong Kong

Goldthread - 6 years ago

87,500 views
8:12 Fast English (US) B1

Yeti Out: They Throw China's Hottest Parties - East Coast (S1E2)

Goldthread - 6 years ago

9,308 views
3:08 Fast English (US) B1

5 Street Food Dishes You Must Try in Tianjin

Goldthread - 6 years ago

41,375 views
0:15 Fast English B1

Coming Soon – Bohan Phoenix: The Chinese-American Rapper Bridging East and West

Goldthread - 6 years ago

913 views
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