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Singapore Chicken Curry | Simple Curry Recipe For Beginners | Chicken Recipe By Chef Varun Inamdar

38,937 views

Get Curried

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

Speech Time:

73%
  • 6:11 / 8:25

Speech Rate:

  • 217 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

history

/ˈhist(ə)rē/

noun

Established pattern or record.

thicker

/THik/

adjective

Less thin; more dense or fat.

absolutely

/ˈabsəˌl(y)o͞otlē/

adverb

totally.

ingredients

/inˈɡrēdēənt/

noun other

any of foods or substances that are combined to make particular dish. Qualities necessary to be something to work well.

chicken

/ˈCHikən/

adjective noun verb

Acting like a coward. A bird raised for its eggs and meat. be afraid.

cauldron

/ˈkôldrən/

noun

Large metal container used for cooking over a fire.

utilize

/ˈyo͞odlˌīz/

verb

make practical and effective use of.

straight

/strāt/

adjective adverb noun

Not having curves, bends, or angles. in straight line. part of something that is not curved.

spicier

/ˈspīsē/

adjective

(Of food) having more chili or pepper flavor.

welcome - welcome

/ˈwelkəm/

adjective exclamation noun verb

Being what was wanted or needed. used to greet someone in polite or friendly way. instance or manner of greeting someone. To accept or receive something happily and gladly.

getting

/ɡet/

verb

To understand something being said or read.

debatable

/dəˈbādəb(ə)l/

adjective

(Of a point) not obviously effective/accurate/true.

salting

/ˈsôltiNG/

noun verb

area of coastal land that is regularly covered by tide. To preserve food by adding salt.

marinate

/ˈmerəˌnāt/

verb

To put food in sauce to add flavor before cooking.

version

/ˈvərZHən/

noun verb

Different way that someone interprets something. create new version of.

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