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Season Menu at Core by Clare Smyth London ( Top female Chef - Michelin 3 Stars Fine Dining )

36,490 views

Gourmet B Gourmet

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

35%
  • 3:28 / 9:44

Speech Rate:

  • 95 wpm - Slow

Category:

  • Travel & Events

Tags :

Intro:

Video Vocabulary

pickled

/ˈpikəld/

adjective

(Foods) preserved in a pickling liquid.

marmalade

/ˈmärməˌlād/

noun

Type of jam made from oranges.

outside
adjective adverb noun preposition

situated on or near outside. Beyond the limits or edges of some place, thing. Area around or near something, such as a building. Beyond the limits or edges of some place, thing.

vinegar

/ˈvinəɡər/

noun

Sharp-tasting liquid made from sour wine, malt etc..

buckwheat

/ˈbəkˌ(h)wēt/

noun

Asian plant of dock family that produces starchy seeds.

toasted

/tōst/

verb

To raise glass (of wine, etc.) in celebration of.

strawberry

/ˈstrôˌberē/

noun

sweet soft red fruit with seed-studded surface.

langoustine

/ˈlaNGɡəˌstēn/

noun other

undefined. .

gooseberry

/ˈɡo͞osˌberē/

noun

Green currant-like berry used in jams and jellies.

chicken

/ˈCHikən/

adjective noun verb

Acting like a coward. A bird raised for its eggs and meat. be afraid.

cardamom

/ˈkärdəməm/

noun

aromatic seeds of plant of ginger family.

coastal

/ˈkōstəl/

adjective

of or near coast.

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