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Red Velvet Cake Recipe | How to Make Red Velvet Cake with Cream Cheese Frosting

80,212 views

Recipes by Carina

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (NZ)

Speech Time:

97%
  • 8:01 / 8:15

Speech Rate:

  • 144 wpm - Conversational

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

truffles

/ˈtrəfəl/

noun other

strong-smelling underground fungus that resembles irregular, rough-skinned potato, growing. Expensive black edible fungi.

scrambled

/ˈskrambəl/

adjective verb

Cooked until firm but with a soft consistency. To cause war planes to take off quickly.

initially

/iˈniSH(ə)lē/

adverb

at first.

together

/təˈɡeT͟Hər/

adjective adverb

self-confident, level-headed, or well organized. In a loving or sexual manner.

softest

/sôft/

adjective

easy to mould, cut or fold.

difficult

/ˈdifəkəlt/

adjective

Hard; not easy; you need to work hard to do it.

vanilla

/vəˈnilə/

adjective noun

Having the taste of vanilla. substance obtained from vanilla pods or produced artificially and used to flavour foods or to impart fragrant scent.

chocolate

/ˈCHäk(ə)lət/

adjective noun

Being made from cocoa beans. Hard brown candy made from cocoa beans.

channel

/ˈCHanl/

noun verb

TV or radio station or its programs. direct towards end or goal.

suggests

/sə(ɡ)ˈjest/

verb

put forward for consideration.

creamed

/krēmd/

adjective verb

Having added cream. To defeat someone with ease.

temperature

/ˈtemp(ə)rəCHər/

noun

degree or intensity of heat present in substance or object.

category

/ˈkadəˌɡôrē/

noun

Groups of things that are similar in some way.

teaspoon

/ˈtēˌspo͞on/

noun

small spoon used for adding sugar to and stirring hot drinks.

quality

/ˈkwälədē/

noun

High level of worth or excellence.

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