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Octopus Scallion Karashi Sumisoae Recipe (Seafood and Vegetables Marinated in Vinegar and Miso)

327,223 views

Cooking with Dog

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

Speech Time:

49%
  • 1:38 / 3:18

Speech Rate:

  • 205 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

cooking

/ˈko͝okiNG/

noun verb

Hobby or pastime of learning to cook. To heat food until it is ready to eat.

squeeze

/skwēz/

noun verb

When there is not enough space for things/people. To strongly compress something to get liquid out.

bursting

/bərst/

verb

To move (arrive, exit, etc.) suddenly or hurriedly.

cutting

/ˈkədiNG/

adjective noun verb

capable of cutting. action of cutting something. To use a knife/scissors to divide/open the surface.

completely

/kəmˈplētlē/

adverb

In every way or as much as possible.

octopus

/ˈäktəpəs/

noun

cephalopod mollusc with eight sucker-bearing arms, and soft body.

against

/əˈɡenst/

preposition

in opposition to.

prevent

/prəˈvent/

verb

To stop something from happening or existing.

several

/ˈsev(ə)rəl/

adjective determiner pronoun

Many of. more than two but not many. More than two but not a large amount.

surface

/ˈsərfəs/

adjective noun verb

relating to or found on surface of something. Nature or emotions that show, but may not be true. To come to the top level of water, mud, etc..

lightly

/ˈlītlē/

adverb

In a gentle manner; with little weight or force.

boiling

/ˈboiliNG/

adjective noun verb

Being boiled in water. action of boiling liquid. To cook in very hot water.

scallions

/ˈskalyən/

noun other

long-necked onion with small bulb. Small onion with long green stems.

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