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Making Mark Wiens' "Most INSANE" Thai Street Food

102,543 views

Pailin's Kitchen

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (CA)

Speech Time:

91%
  • 8:32 / 9:20

Speech Rate:

  • 185 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

because

/bēˈkəz/

conjunction

for reason that.

backbones

/ˈbakˌbōn/

noun other

spine of person or animal. Strength and determination.

protein

/ˈprōˌtēn/

noun

any of class of nitrogenous organic compounds.

significant

/siɡˈnifikənt/

adjective

(Statistics) being clearly different.

peppercorns

/ˈpepərˌkôrn/

noun other

dried berry of climbing vine, used whole as spice or ground. Strong-smelling seasoning from the pepper berry.

garlicky

/ˈɡärlikē/

adjective other

tasting or smelling of garlic. Relating to or tasting or smelling of garlic.

totally

/ˈtōdlē/

adverb

In a complete way; completely; absolutely.

keeping

/ˈkēpiNG/

noun verb

action or fact of owning, maintaining, or protecting something. (Of food) to not spoil or not rot.

started

/stärt/

verb

To do, be or happen for the first time; begin.

thought

/THôt/

noun verb

idea or opinion produced by thinking, or occurring suddenly in mind. To have an idea about something without certainty.

seasoning

/ˈsēzəniNG/

noun verb

salt, herbs, or spices added to food. To add pepper and salt to something.

whenever

/(h)wenˈevər/

adverb conjunction

At any or every time that. at whatever time.

quickly

/ˈkwiklē/

adverb

Without taking a lot of time; fast.

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