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How To Make The Crispiest Fried Chicken You'll Ever Eat • Tasty

1,623,203 views

Tasty

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

96%
  • 8:34 / 8:52

Speech Rate:

  • 188 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

grooves

/ɡro͞ov/

noun other verb

long narrow cut or depression. Long line that is cut into a surface of something. make groove or grooves in.

moisture

/ˈmoisCHər/

noun

Small amount of wetness that can be felt.

chicken

/ˈCHikən/

adjective noun verb

cowardly. domestic fowl. be afraid.

classic

/ˈklasik/

adjective noun

Having the standard or typical qualities. Something popular or famous for a long time.

mixture

/ˈmiksCHər/

noun

Something made by combining two or more things.

salting

/ˈsôltiNG/

noun verb

area of coastal land that is regularly covered by tide. To add salt to ice in order to melt it.

flavors

/ˈflāvər/

noun other verb

distinctive taste of food or drink. Tastes of some things, especially in food or drink. To add extra taste to a food.

reabsorb

/ˌrēəbˈzôrb/

other verb

Undergo resorption. absorb something again.

started

/stärt/

verb

To do, be or happen for the first time; begin.

focusing

/ˈfōkəs/

verb

become able to see clearly.

marinading
verb

undefined.

through

/THro͞o/

adjective adverb preposition

continuing or valid to final destination. expressing movement into one side and out of other side of opening etc.. moving in one side and out of other side of.

tenderizes

/ˈtendəˌrīz/

verb

To marinate or beat meat to make it softer.

together

/təˈɡeT͟Hər/

adjective adverb

self-confident, level-headed, or well organized. with or in proximity to another person or people.

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