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How to Make Sauerkraut

48,598 views

GrowOrganic Peaceful Valley

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

92%
  • 3:52 / 4:10

Speech Rate:

  • 181 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

pounding

/ˈpoundiNG/

noun verb

repeated and heavy striking or hitting of person or thing. To walk or run with heavy, loud steps.

welcome - welcome

/ˈwelkəm/

adjective exclamation noun verb

Being what was wanted or needed. used to greet someone in polite or friendly way. instance or manner of greeting someone. To greet someone who has just arrived.

organically

/ôrˈɡanək(ə)lē/

adverb

In a natural way, without a set structure.

because

/bēˈkəz/

conjunction

for reason that.

slicing

/slīs/

verb

To move rapidly and without difficulty.

ingredients

/inˈɡrēdēənt/

noun other

any of foods or substances that are combined to make particular dish. Qualities necessary to be something to work well.

damaged

/ˈdamij/

adjective verb

Physical harm that is done to something. To harm physically; to hurt or break something.

everything

/ˈevrēˌTHiNG/

pronoun

All of the things mentioned.

traditional

/trəˈdiSH(ə)n(ə)l/

adjective

existing in or as part of tradition.

shredded

/ˈSHredəd/

adjective verb

torn or cut into shreds. To tear or rip up something to small pieces.

fermentation

/ˌfərmənˈtāSH(ə)n/

noun

Chemical change that produces alcohol in a liquid.

history

/ˈhist(ə)rē/

noun

Study of past events as an academic subject.

flavoring

/ˈflāvəriNG/

noun verb

Substance used to add a particular taste. To add extra taste to a food.

washing

/ˈwäSHiNG/

noun verb

action of washing oneself or laundering clothes. To clean someone or something with soap and water.

cabbage

/ˈkabij/

noun

plant.

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