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[料理] 海外の人気のレッドベルベットの作り方！How to Make: Red Velvet Cupcakes

46,274 views

Micaela ミカエラ

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

Speech Time:

51%
  • 3:00 / 5:52

Speech Rate:

  • 150 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

frosting

/ˈfrôstiNG/

noun verb

Icing sugar on a cake. To form ice on the surfaces in cold weather.

foreign

/ˈfôrən/

adjective

of country or language other than one's own.

vanilla

/vəˈnilə/

adjective noun

Having the taste of vanilla. Taste from seed of vanilla plant, as in ice cream.

recipes

/ˈresəˌpē/

noun other

set of instructions for preparing particular dish. Directions for making a dish, with the ingredients.

separate
adjective noun verb

Being different from or unrelated to another. individual items of clothing suitable for wearing in different combinations. To divide two things by being in between them.

preheat

/prēˈhēt/

verb

To warm up beforehand.

chocolate

/ˈCHäk(ə)lət/

adjective noun

Being made from cocoa beans. food made from cacao seeds.

excellent

/ˈeks(ə)lənt/

adjective exclamation

Extremely good. used to indicate approval or pleasure.

coloring

/ˈkələriNG/

noun verb

process of changing something's colour. To add color to a drawing using colored pencils.

buttermilk

/ˈbədərˌmilk/

noun

slightly sour liquid left after butter has been churned.

together

/təˈɡeT͟Hər/

adjective adverb

self-confident, level-headed, or well organized. At the same time.

minutes

/ˈminit/

noun other

sixty seconds. Notes taken at meetings to record what was said.

written

/rīt/

adjective other verb

Expressed using writing. To invent or create a computer program. mark symbols on surface with pen.

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