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How To Make Migas - Mexican Scrambled Eggs | Hilah Cooking Ep 38

65,851 views

Intro:

Video Vocabulary

/tôrˈtē(y)ə/

noun

Thin Mexican flat bread.

/dəˈliSHəs/

adjective

highly pleasant to taste.

/THro͞o/

adjective adverb preposition

From one end or side of something to the other. From the beginning of something until the end. moving in one side and out of other side of.

/ˈko͝okiNG/

noun verb

Hobby or pastime of learning to cook. To heat food until it is ready to eat.

/ˈ(h)wiskē/

noun

US strong alcoholic drink made from rye, corn etc..

/ˈepəˌsōd/

noun

One separate event in a series of events.

/ˈskilit/

noun

frying pan.

/ˈvejtəb(ə)l/

noun other

plant or part of plant used as food. Plants that are raised and eaten as food.

/inˈvälv/

verb

include as necessary or integral part.

/ˈhēdiNG/

noun verb

equipment used to provide heat. To make hot or hotter.

/bēˈkəz/

conjunction

For a reason.

/təˈmādō/

noun other

red pulpy fruit eaten as vegetable. Round soft red vegetables, fruits used in sauces.

/ˈteksCHər/

noun verb

Look and feel of a substance or material. To give a particular look or feel to a surface.

/ˌhäləˈpānyō/

noun other

very hot green chilli pepper. Hot green or red pepper.

/ˈbrekfəst/

noun verb

First meal of the day. To have the first meal of the day.

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