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How To Make Decent Bread From Scratch

157,723 views

Sorted Food

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (UK)

Speech Time:

89%
  • 5:54 / 6:35

Speech Rate:

  • 229 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

leavening

/ˈlevəniNG/

noun

Making bread light by aerating with yeast, etc..

content

/kənˈtent/

adjective noun verb

Being happy or satisfied. Information in something, e.g. book or computer. satisfy.

ingredient

/inˈɡrēdēənt/

noun

any of foods or substances that are combined to make particular dish.

natural

/ˈnaCH(ə)rəl/

adjective adverb noun

existing in or derived from nature. naturally. person having innate talent.

separate
adjective noun verb

forming or viewed as unit apart or by itself. individual items of clothing suitable for wearing in different combinations. To live away from your husband or wife.

transforms

/tran(t)sˈfôrm/

noun verb

product of transformation. To change the shape completely in a good way.

something

/ˈsəmˌTHiNG/

adverb pronoun

used for emphasis with following adjective functioning as adverb. thing that is unspecified or unknown.

protein

/ˈprōˌtēn/

noun

any of class of nitrogenous organic compounds.

directly

/diˈrektlē/

adverb conjunction

without changing or stopping. as soon as.

freshly

/ˈfreSHlē/

adverb

Newly; recently; just now.

touches

/təCH/

noun verb

act of touching person or thing. come into or be in contact with.

activate

/ˈaktəˌvāt/

verb

make something active or operative.

everyone

/ˈevrēˌwən/

pronoun

every person.

moisture

/ˈmoisCHər/

noun

water or other liquid diffused in small quantity as vapour.

hundred

/ˈhəndrəd/

noun number

subdivision of county or shire. ten more than ninety.

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