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How To Make Bolognese Sauce with Tagliatelle From Rachael Ray 50

14,722 views

Rachael Ray Show

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

93%
  • 4:37 / 4:56

Speech Rate:

  • 162 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

delicious

/dəˈliSHəs/

adjective

highly pleasant to taste.

turning

/ˈtərniNG/

noun verb

place where road branches off from another. To become (a particular age).

cooking

/ˈko͝okiNG/

noun verb

Hobby or pastime of learning to cook. To heat food until it is ready to eat.

mixture

/ˈmiksCHər/

noun

Something made by combining two or more things.

moderate
adjective noun verb

Being average in quantity or size. person who holds moderate views. To reduce the severity, violence, or strength of.

vegetables

/ˈvejtəb(ə)l/

noun other

plant or part of plant used as food. Plants that are raised and eaten as food.

literally

/ˈlidərəlē/

adverb

in literal manner or sense.

through

/THro͞o/

adjective adverb preposition

From one end or side of something to the other. expressing movement into one side and out of other side of opening etc.. By a particular way or process; by the use of.

chicken

/ˈCHikən/

adjective noun verb

Acting like a coward. A bird raised for its eggs and meat. be afraid.

getting

/ɡet/

verb

To (cause to) do a particular thing.

without

/wəˈT͟Hout/

adverb conjunction preposition

outside. without it being case that. Not with; not having.

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