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How To Make Bolognese Sauce with Tagliatelle From Rachael Ray 50

14,722 views

Rachael Ray Show

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

93%
  • 4:37 / 4:56

Speech Rate:

  • 162 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

delicious

/dəˈliSHəs/

adjective

highly pleasant to taste.

turning

/ˈtərniNG/

noun verb

place where road branches off from another. To shape metal with a spinning tool.

cooking

/ˈko͝okiNG/

noun verb

Hobby or pastime of learning to cook. To heat food until it is ready to eat.

mixture

/ˈmiksCHər/

noun

Something made by combining two or more things.

moderate
adjective noun verb

Being average in quantity or size. person who holds moderate views. To come between people to help solve an argument.

vegetables

/ˈvejtəb(ə)l/

noun other

plant or part of plant used as food. Plants that are raised and eaten as food.

literally

/ˈlidərəlē/

adverb

in literal manner or sense.

through

/THro͞o/

adjective adverb preposition

continuing or valid to final destination. expressing movement into one side and out of other side of opening etc.. Over, in, across an entire thing or place.

chicken

/ˈCHikən/

adjective noun verb

cowardly. A bird raised for its eggs and meat. be afraid.

getting

/ɡet/

verb

To become affected by illness or disease.

without

/wəˈT͟Hout/

adverb conjunction preposition

outside. without it being case that. in absence of.

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