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How to grill One Hour Spare Ribs | Recipe

851,742 views

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

93%
  • 8:43 / 9:22

Speech Rate:

  • 124 wpm - Conversational

Category:

  • Howto & Style

Intro:

Video Vocabulary

/pəˈprēkə/

noun other

powdered spice with deep orange-red colour and mildly pungent flavour. A red of green pepper; capsicum.

/ˈtābəlˌspo͞on/

noun other

large spoon for serving food. Large spoons that are used for measuring ingredients.

/ˈtēˌspo͞on/

noun

Small spoon used for stirring tea or coffee.

/ˈsperribz/

noun other

closely trimmed ribs of pork. Cut of pork ribs with most of the meat trimmed off.

welcome - welcome

/ˈwelkəm/

adjective exclamation noun verb

Being what was wanted or needed. used to greet someone in polite or friendly way. instance or manner of greeting someone. greet someone arriving in polite or friendly way.

/ˈpepərˌkôrn/

noun

Strong-smelling seasoning from the pepper berry.

/ˈdef(ə)nətlē/

adverb

without doubt.

/yərˈself/

pronoun

used to refer to person being addressed.

/ˈtrimiNG/

noun verb

small pieces trimmed off something. To cut (hair, etc.) so as to make neater/shorter.

/dəˈpend/

verb

Be controlled or determined by..

/ˈɡrōiNG/

adjective noun verb

Developing, maturing. Act of cultivating plants for food. To improve; to develop better skills over time.

/ˈbärbəˌkyo͞o/

noun verb

Grill used for cooking food over an open fire. To cook something on an outdoor grill.

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