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How to Grill a Whole Bass Fish on a Weber Q Grill | Recipe | BBQGuys.com

81,367 views

BBQGuys

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

97%
  • 4:19 / 4:27

Speech Rate:

  • 121 wpm - Conversational

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

handling

/ˈhandliNG/

noun verb

act of taking or holding something in hands. To control a machine, car etc..

starting

/stärt/

verb

To turn something on.

grilling

/ˈɡriliNG/

noun verb

intense interrogation or period of questioning. To cook directly over fire on a flat metal bars.

gutting

/ˈɡədiNG/

adjective verb

bitterly disappointing or upsetting. To remove the internal parts of an animal or fish.

chopped

/CHäp/

verb

To cut into pieces with an up and down motion.

jalapenos

/ˌhäləˈpānyō/

noun other

very hot green chilli pepper. Hot green or red pepper.

scaling

/ˈskāliNG/

adjective noun verb

tending to crack and come away in thin pieces. removal of scales from something. To remove the scales of a fish.

favorite

/ˈfāv(ə)rət/

adjective noun verb

Best liked or most enjoyed. person or thing that is preferred to all others of same kind. record address of website or other data.

flavorful

/ˈflāvərfəl/

adjective other

full of flavour. Full of flavor.

compound
adjective noun verb

made up from several elements. Chemical made up of several others. To pay interest on a loan including the interest.

incision

/inˈsiZHən/

noun

surgical cut made in skin or flesh.

careful

/ˈkerfəl/

adjective

cautious.

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