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How to Dry-Age Fish in Beeswax — Deep Dive

271,789 views

Eater

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

88%
  • 9:01 / 10:08

Speech Rate:

  • 197 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

bubbling

/ˈbəbliNG/

adjective verb

containing bubbles. (Of a liquid) to produce bubbles, as when boiling.

preserve

/prəˈzərv/

noun verb

Protected area of land with plants and animals. To protect something from harm, loss or damage.

accomplish

/əˈkämpliSH/

verb

achieve or complete successfully.

through

/THro͞o/

adjective adverb preposition

From one end or side of something to the other. From the beginning of something until the end. By a particular way or process; by the use of.

brisket

/ˈbriskit/

noun

Cut of (beef) from the breast or lower chest.

technique

/tekˈnēk/

noun

way of carrying out particular task.

ingredients

/inˈɡrēdēənt/

noun other

any of foods or substances that are combined to make particular dish. Food items used when making meals or drinks.

products

/ˈprädəkt/

noun other

manufactured article or substance. Items that can be bought.

natural

/ˈnaCH(ə)rəl/

adjective adverb noun

Being as one would expect; being usual or normal. naturally. person having innate talent.

several

/ˈsev(ə)rəl/

adjective determiner pronoun

separate or respective. more than two but not many. More than two but not a large amount.

honoring

/ˈänər/

verb

regard with great respect.

seafood

/ˈsēˌfo͞od/

noun

shellfish and sea fish, served as food.

express

/ikˈspres/

adjective noun verb

Sent by a fast mail service. Fast train or bus. To state or show what you think or how you feel.

eliminate

/əˈliməˌnāt/

verb

completely remove or get rid of.

looking

/ˈlo͝okiNG/

adjective verb

having specified appearance. To appear to be when you look at them; seem.

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