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How Pitmaster Kelly Nevarez Brought Mexican Spice to Texas Barbecue — Smoke Point

391,293 views

Eater

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

89%
  • 15:52 / 17:38

Speech Rate:

  • 198 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

brought

/briNG/

verb

take someone or something to place.

putting

/po͝ot/

verb

To write or say something in a certain manner.

trimmed

/trim/

adjective verb

(Hair, etc.) cut so as to make neater/shorter. To cut (hair, etc.) so as to make neater/shorter.

mustard

/ˈməstərd/

noun

hot-tasting paste made from seeds.

briskets

/ˈbriskit/

noun other

meat cut from breast of animal. Cuts of (beef) from the breast or lower chest.

typical

/ˈtipik(ə)l/

adjective

Normal; usual; expected.

multiple

/ˈməltəpəl/

adjective noun

Having or involving more than one of something. Shop with many branches.

without

/wəˈT͟Hout/

adverb conjunction preposition

outside. without it being case that. in absence of.

grabbing

/ɡrab/

verb

grasp suddenly and roughly.

prepped

/prep/

noun verb

(in an independent school) schoolwork that is set to be done outside normal school hours.. Prepare (something); make ready..

different

/ˈdif(ə)rənt/

adjective

not same as another or each other.

barbecue

/ˈbärbəˌkyo͞o/

noun verb

Grill used for cooking food over an open fire. To cook something on an outdoor grill.

surface

/ˈsərfəs/

adjective noun verb

relating to or found on surface of something. Nature or emotions that show, but may not be true. To come to the top level of water, mud, etc..

cooking

/ˈko͝okiNG/

noun verb

process of preparing food by combining and heating ingredients. To heat food until it is ready to eat.

seasoning

/ˈsēzəniNG/

noun verb

Items like salt or pepper added to food for flavor. To add pepper and salt to something.

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