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Fresh & French Hot Dog in Paris ! Size doesn’t matter. Well… Dusting off French Food

67,840 views

Alex

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

80%
  • 3:09 / 3:54

Speech Rate:

  • 161 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

sausages

/ˈsôsij/

noun other

length of minced meat encased in skin. Finely chopped and seasoned meats in a skin.

special

/ˈspeSHəl/

adjective noun

Different, better or greater than normal. Heavily discounted sales item.

pickles

/ˈpik(ə)l/

noun other verb

pickled cucumber. A cucumber preserved in brine or vinegar. preserve in pickle.

cucumber

/ˈkyo͞oˌkəmbər/

noun

long, green-skinned fruit with watery flesh.

minutes

/ˈminit/

noun other

sixty seconds. Notes taken at meetings to record what was said.

thinking

/ˈTHiNGkiNG/

adjective noun verb

using thought or rational judgement. process of considering or reasoning about something. To have an idea, opinion or belief about something.

pension

/ˈpenSHən/

noun verb

Regular payments you receive after you retire. dismiss from employment and pay pension.

example

/iɡˈzampəl/

noun verb

thing characteristic of its kind. be illustrated or exemplified.

butcher

/ˈbo͝oCHər/

noun verb

person who cuts up and sells meat. To kill people violently and without compassion.

instant

/ˈinstənt/

adjective noun

(Food) requiring very little preparation. precise moment of time.

policies

/ˈpäləsē/

noun other

course or principle of action adopted or proposed by organization. Courses of action proposed by an organization etc..

parsley

/ˈpärslē/

noun

Small, green herb used to season or garnish food.

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