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FoodStuff Gets Some Culture(d Butter)

6,468 views

HowStuffWorks

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

97%
  • 5:35 / 5:44

Speech Rate:

  • 157 wpm - Fast

Category:

  • Education

Tags :

Intro:

Video Vocabulary

becoming

/bəˈkəmiNG/

adjective noun verb

looking good on someone. process of coming to be something or of passing into state. To be suitable for a particular job or role.

pasteurized

/ˈpasCHərīzd/

adjective verb

subjected to process of partial sterilization. To heat food to kill harmful microorganisms.

bacteria

/ˌbakˈtirēəm/

noun

member of large group of unicellular microorganisms.

microwave

/ˈmīkrəˌwāv/

noun verb

Cooking appliance using electromagnetic waves. cook food in microwave oven.

culturing

/ˈkəlCHər/

verb

.

hundreds

/ˈhəndrəd/

noun number

subdivision of county or shire. 100s.

spreads

/spred/

noun other verb

fact or process of spreading over area. Soft food thinly applied, e.g. on bread. open out something so as to extend its surface area or length.

certain

/ˈsərtn/

adjective pronoun

Definite, fixed. some.

butters

/ˈbədər/

noun other verb

pale yellow edible fatty substance made by churning cream and used as spread. Solid yellow substances made from milk use on bread. spread something with butter.

degrees

/dəˈɡrē/

noun other

amount, level, or extent. Qualifications received after completing university.

compound
adjective noun verb

made up from several elements. Chemical made up of several others. To make something from various parts or components.

basically

/ˈbāsik(ə)lē/

adverb

Used before you explain something simply, clearly.

actually

/ˈak(t)SH(o͞o)əlē/

adverb

as truth or facts.

thousands

/ˈTHouz(ə)nd/

number

1000s.

culture

/ˈkəlCHər/

noun verb

human intellectual achievements. artificially cultivate bacteria etc..

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