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Everything You Need to Know About Tomatoes | You Can Cook That | Allrecipes.com

2,742 views

Allrecipes

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

98%
  • 4:40 / 4:44

Speech Rate:

  • 160 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

vibrant

/ˈvībrənt/

adjective

Being very loud.

smaller

/smôl/

adjective

Less in amount or less large in size.

ripening

/ˈrīpən/

verb

To make or become ripe and ready to eat, as fruit.

tomatoes

/təˈmādō/

noun other

red pulpy fruit eaten as vegetable. Round soft red vegetables, fruits used in sauces.

bursting

/bərst/

verb

break open or apart suddenly and violently.

quality

/ˈkwälədē/

noun

High level of worth or excellence.

slightly

/ˈslītlē/

adverb

to small degree.

different

/ˈdif(ə)rənt/

adjective

not same as another or each other.

picking

/pik/

verb

To remove (flower, etc.) with your fingers.

beefsteak

/ˈbēfˌstāk/

noun other

thick slice of lean beef. A beef steak usually cooked by broiling.

perfect
adjective noun verb

as good as is possible. perfect tense. make completely free from faults.

indicators

/ˈindəˌkādər/

noun other

thing indicating state or level. Instruments that show temperatures, speeds etc..

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