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(中文/ENG)日式酱油拉面 - 卤肉, 拉面和汤底的做法 - How to make Shoyu Ramen - Make Chashu, Soup Base and Noodle at home

10,159 views

All Cooking Stuff

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (CA)

Speech Time:

48%
  • 4:57 / 10:18

Speech Rate:

  • 62 wpm - Slow

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

cylindrical

/səˈlindrik(ə)l/

adjective

having straight parallel sides and circular or oval cross-section.

portion

/ˈpôrSH(ə)n/

noun verb

part of whole. divide into parts and share out.

chicken

/ˈCHikən/

adjective noun verb

Acting like a coward. domestic fowl. be afraid.

cinnamon

/ˈsinəmən/

noun

Sweet spice used in cooking or desserts.

flavoured

/ˈflāvər/

verb

give flavour to.

noodles

/ˈno͞odl/

noun other

very thin, long strip of pasta or similar flour paste. Strings of dried dough, usually eaten in a soup.

tightly

/ˈtītlē/

adverb

closely and firmly.

rolling

/ˈrōliNG/

adjective verb

moving by turning over and over on axis. To make something smooth/flat using rounded tool.

seasoning

/ˈsēzəniNG/

noun verb

Items like salt or pepper added to food for flavor. To prepare wood for use by allowing it to dry.

strength

/streNG(k)TH/

noun

quality or state of being physically strong.

cooking

/ˈko͝okiNG/

noun verb

process of preparing food by combining and heating ingredients. To heat food until it is ready to eat.

elastic

/əˈlastik/

adjective noun

Able to return to original shape after stretching. Material that can stretch and return to shape.

blanched

/blan(t)SHt/

adjective verb

(of item of food) having been briefly immersed in boiling wate. To dip something in boiling water.

pressure

/ˈpreSHər/

noun verb

Anxiety caused by difficult problems. To persuade or force someone to do something.

kneading

/nēd/

verb

work moistened flour or clay into dough or paste with hands.

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