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Cooking Mongolian Beef at Home | HONEYSUCKLE

27,758 views

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

99%
  • 5:52 / 5:54

Speech Rate:

  • 171 wpm - Fast

Category:

  • Howto & Style

Intro:

Video Vocabulary

/dəˈliSHəs/

adjective

Very pleasing to eat; especially pleasing.

/eˈnābəld/

adjective verb

adaped for use with specified application. To make it possible to do something.

/ˈfreSHlē/

adverb

newly.

/inˈtens/

adjective

Very strong, great or extreme in degree.

/ˈbōnləs/

adjective

(of meat or fish) having had bones removed before being sold or served.

/bēˈkəz/

conjunction

for reason that.

/ˈklasik/

adjective noun

Having a simple, basic design or style. Something popular or famous for a long time.

/ˈtēˌspo͞on/

noun

Small spoon used for stirring tea or coffee.

/ˌinfərˈmāSH(ə)n/

noun

Collection of facts and details about something.

/dīˈaɡənl/

adjective noun

referring to straight line joining opposite corners of shape. straight line joining opposite corners of shape.

/ˈpärtnər/

verb

be partner of.

/əˈnəT͟Hər/

adjective determiner pronoun

One more, but not this. used to refer to additional person or thing of same type as one. One more (thing).

noun verb

Use of ideas or skills in a different situation. move from one place to another.

/krakt/

adjective verb

damaged and showing lines on surface from having split without coming apart. To hit someone or something hard and unexpectedly.

/ˈresəˌpē/

noun other

set of instructions for preparing particular dish. Directions for making a dish, with the ingredients.

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