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British chef, Blanche Vaughan, shares her culinary inspirations

27,014 views

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (UK)

Speech Time:

76%
  • 3:04 / 4:00

Speech Rate:

  • 175 wpm - Fast

Category:

  • Film & Animation

Intro:

Video Vocabulary

/iˈmēdēət/

adjective

Being the very next to or just after.

/ˈyo͞oZH(o͞o)əlē/

adverb

Normally; regularly.

/THôt/

noun verb

Idea or memory. To have an idea about something without certainty.

/rəˈmembər/

verb

To bring a previous image or idea to your mind.

/bəˈtwēn/

adverb preposition

in space separating things. at, into, or across space separating things.

/ˈäbvēəslē/

adverb

In a way that is obvious/easy to see or understand.

/ˈkänfədəns/

noun

Feeling you can trust someone.

/inˈkredəblē/

adverb

to great degree.

/ˈɡrāziNG/

noun verb

grassland suitable for pasturage. To break open your skin by scraping it.

/ˈsanˌ(d)wiCH/

noun other verb

item of food consisting of two pieces of bread with meat. Pieces of bread with meat, cheese etc. in it. insert or squeeze person or thing between two other people or things.

/rəˈzôdō/

noun

Rice cooked with broth and sprinkled with cheese.

/ˈfīndiNG/

noun verb

Something you discover or find out; a result. To discover something by looking for it.

/inˈspī(ə)riNG/

adjective verb

having effect of inspiring someone. To make someone feel a certain emotion.

/ˈenēˌTHiNG/

pronoun

A thing of any kind.

/bēˈkəz/

conjunction

For a reason.

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