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Beginners Brisket cooked on a Traeger Pro22 smoker

158,923 views

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (UK)

Speech Time:

97%
  • 10:01 / 10:14

Speech Rate:

  • 189 wpm - Fast

Category:

  • Howto & Style

Intro:

Video Vocabulary

/ˈslītlē/

adverb

Only a little.

/ˈdif(ə)rənt/

adjective

Not of the same kind; unlike other things.

/ˈsēzəniNG/

noun verb

Items like salt or pepper added to food for flavor. To add pepper and salt to something.

/ˈminit/

noun other

sixty seconds. Units of time equal to 60 seconds.

/əˈnəT͟Hər/

adjective determiner pronoun

One more, but not this. One more added. One more (thing).

adjective adverb noun preposition

situated on or near outside. situated beyond boundaries of place. external side or surface. situated beyond boundaries of.

/ˈlo͝okiNG/

adjective verb

having specified appearance. To appear to be when you look at them; seem.

/ˈbo͝oCHər/

noun other verb

person who cuts up and sells meat. Stores selling meat; people who sell meats. To kill people violently and without compassion.

/ˈkerəməˌlīz/

verb

To convert into caramel or add caramel to.

/prəˈperd/

adjective verb

Being ready. To make something ready for use.

/ˈɡo͝odnəs/

exclamation noun

(Used to express slight surprise). Nourishment; good food value.

/ˈjen(ə)rəl/

adjective noun

Widespread, normal or usual. Top ranked officer in the army.

/ˈsərtn/

adjective pronoun

Referring to an unspecified amount or quantity. some.

/ˈbriskit/

noun

Cut of (beef) from the breast or lower chest.

/ˈbiznəs/

noun

Activity of working to make a profit.

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