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Baked Beans - 18th Century Cooking Series at Jas Townsend and Son

2,410,811 views

Townsends

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English

Speech Time:

74%
  • 7:31 / 10:05

Speech Rate:

  • 198 wpm - Fast

Category:

  • Education

Tags :

Intro:

Video Vocabulary

regular

/ˈreɡyələr/

adjective noun

Occurring or being done frequently. Customers who frequently visit a place.

different

/ˈdif(ə)rənt/

adjective

Not of the same kind; unlike other things.

practice

/ˈpraktəs/

noun verb

The office and place for legal or medical work. To work as a doctor or lawyer.

whatever

/(h)wətˈevər/

adjective adverb determiner exclamation pronoun

Referring to any particular kind, type, quantity. at all. Anything or everything needed; no matter what. said as response indicating reluctance to discuss something, often implying indifference. used for emphasis instead of 'what' in questions.

underneath

/ˌəndərˈnēTH/

adverb noun preposition

Hidden beneath the surface of something. part or side of something facing towards ground. Located under or below something.

methods

/ˈmeTHəd/

noun other

particular procedure for accomplishing something. (Organized and planned) ways of doing some things.

temperature

/ˈtemp(ə)rəCHər/

noun

How hot or cold something is, e.g. the weather.

overnight
adjective adverb noun verb

done overnight. (Becoming famous, etc.) in a short amount of time. overnight stay. stay for night.

looking

/ˈlo͝okiNG/

adjective verb

having specified appearance. To appear to be when you look at them; seem.

batches

/baCH/

noun other verb

quantity of goods. A group of things made or done together. arrange in batches.

burning

/ˈbərniNG/

adjective noun verb

Being destroyed by fire. When something is burnt by fire. To use as fuel for a fire to make light or heat.

digestion

/dəˈjesCH(ə)n/

noun

Process of changing eaten food for use in the body.

cooking

/ˈko͝okiNG/

noun verb

process of preparing food by combining and heating ingredients. To heat food until it is ready to eat.

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