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Aji Sashimi Recipe (How to Clean and Fillet Japanese Horse Mackerel) | Cooking with Dog

329,265 views

Cooking with Dog

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

Speech Time:

58%
  • 3:28 / 5:55

Speech Rate:

  • 155 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

covered

/ˈkəvər/

verb

To include as part of its area.

innards

/ˈinərdz/

noun other

entrails. Internal organs in the body.

horizontal

/ˌhôrəˈzän(t)l/

adjective noun

at right angles to vertical. horizontal line, plane, etc..

cutting

/ˈkədiNG/

adjective noun verb

capable of cutting. A part of a plant cut off to grow new plants from. To reduce the size or amount of something.

pectoral

/ˈpekt(ə)rəl/

adjective noun

relating to breast or chest. pectoral muscle.

running

/ˈrəniNG/

adjective noun verb

flowing naturally or supplied to building through pipes and taps. The act of moving your legs to move quickly. To flow in a certain direction, like a liquid.

diagonal

/dīˈaɡənl/

adjective noun

referring to straight line joining opposite corners of shape. straight line joining opposite corners of shape.

tilting

/tilt/

verb

To change to a newly preferred idea or opinion.

shallow

/ˈSHalō/

adjective noun verb

Lacking interest in serious things; superficial. area of sea, lake, or river. become less deep over time or in particular place.

diagonally

/ˌdīˈaɡənlē/

adverb

in diagonal direction.

moisture

/ˈmoisCHər/

noun

Small amount of wetness that can be felt.

outside
adjective adverb noun preposition

situated on or near outside. situated beyond boundaries of place. external side or surface. situated beyond boundaries of.

backbone

/ˈbakˌbōn/

noun

spine of person or animal.

removing

/rəˈmo͞ov/

verb

To get rid of something completely.

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