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6 Secrets to Juicy Pork Dumplings (Perfect Gyoza!)

715,281 views

Pailin's Kitchen

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (CA)

Speech Time:

92%
  • 17:46 / 19:12

Speech Rate:

  • 193 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

technique

/tekˈnēk/

noun

way of carrying out particular task.

dumplings

/ˈdəmpliNG/

noun other

small savoury ball of dough usually made with suet which may be boiled, fried, or baked in casserole. Pieces of dough, sometimes filled, that is cooked in liquid such as water or soup.

smaller

/smôl/

adjective

Less in amount or less large in size.

ribbons

/ˈribən/

noun other verb

long, narrow strip of fabric. Long thin pieces of cloth for tying hair/decoration. extend or move in long, narrow strip like ribbon.

version

/ˈvərZHən/

noun verb

New or different form of something. create new version of.

kitchen

/ˈkiCH(ə)n/

noun

room where food is prepared.

ingredients

/inˈɡrēdēənt/

noun other

any of foods or substances that are combined to make particular dish. Food items used when making meals or drinks.

stickers

/ˈstikər/

noun other

adhesive label or notice, generally printed or illustrated. A short pointed knife for piercing or stabbing.

welcome - welcome

/ˈwelkəm/

adjective exclamation noun verb

gladly received. used to greet someone in polite or friendly way. instance or manner of greeting someone. greet someone arriving in polite or friendly way.

something

/ˈsəmˌTHiNG/

adverb pronoun

used for emphasis with following adjective functioning as adverb. thing that is unspecified or unknown.

working

/ˈwərkiNG/

adjective noun verb

Doing your job. action of doing work. To be functioning properly, e.g. a car.

putting

/po͝ot/

verb

To rate something in importance or value.

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