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6 Secrets to Juicy Pork Dumplings (Perfect Gyoza!)

715,281 views

Pailin's Kitchen

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (CA)

Speech Time:

92%
  • 17:46 / 19:12

Speech Rate:

  • 193 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

technique

/tekˈnēk/

noun

Way of doing by using special knowledge or skill.

dumplings

/ˈdəmpliNG/

noun other

small savoury ball of dough usually made with suet which may be boiled, fried, or baked in casserole. Pieces of dough, sometimes filled, that is cooked in liquid such as water or soup.

smaller

/smôl/

adjective

Less in amount or less large in size.

ribbons

/ˈribən/

noun other verb

long, narrow strip of fabric. Long thin pieces of cloth for tying hair/decoration. extend or move in long, narrow strip like ribbon.

version

/ˈvərZHən/

noun verb

particular form of something. create new version of.

kitchen

/ˈkiCH(ə)n/

noun

room where food is prepared.

ingredients

/inˈɡrēdēənt/

noun other

any of foods or substances that are combined to make particular dish. Qualities necessary to be something to work well.

stickers

/ˈstikər/

noun other

adhesive label or notice, generally printed or illustrated. An adhesive label, e.g. to identify something.

welcome - welcome

/ˈwelkəm/

adjective exclamation noun verb

Being what was wanted or needed. used to greet someone in polite or friendly way. instance or manner of greeting someone. To greet someone who has just arrived.

something

/ˈsəmˌTHiNG/

adverb pronoun

used for emphasis with following adjective functioning as adverb. thing that is unspecified or unknown.

working

/ˈwərkiNG/

adjective noun verb

Doing your job. action of doing work. To make an effort to do something.

putting

/po͝ot/

verb

place in particular position.

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