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3. Good Alcoholic Fermentation. Bad Co2. How To Make F* Wine At Home

379,579 views

Alex

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

99%
  • 8:31 / 8:32

Speech Rate:

  • 137 wpm - Conversational

Category:

  • Howto & Style

Tags :

Intro:

Video Vocabulary

responsibly

/rəˈspänsəblē/

adverb

In a responsible way; sensibly.

experience

/ˌikˈspirēəns/

noun verb

Thing a person has done or that happened to them. To gain knowledge by doing things.

whether

/ˈ(h)weT͟Hər/

conjunction

expressing doubt or choice between alternatives.

alcoholic

/ˌalkəˈhôlik/

adjective noun

containing or relating to alcoholic liquor. Person who drinks too much alcohol.

sourdough

/ˈsou(ə)rˌdō/

noun

leaven for making bread, consisting of fermenting dough, originally that left over from previous baking.

nothing

/ˈnəTHiNG/

adjective adverb noun pronoun

of no value. not at all. Number or value of zero. not anything.

sharing

/SHer/

verb

To allow others to use your things.

episode

/ˈepəˌsōd/

noun

One separate event in a series of events.

against

/əˈɡenst/

preposition

In physical contact with, as for support; next to.

honestly

/ˈänəstlē/

adverb

in honest way.

beautiful

/ˈbyo͞odəfəl/

adjective

Having dome something well.

welcome - welcome

/ˈwelkəm/

adjective exclamation noun verb

Being what was wanted or needed. used to greet someone in polite or friendly way. Friendly greeting to someone who has arrived. greet someone arriving in polite or friendly way.

equipment

/əˈkwipmənt/

noun

Tools or materials used to perform a task.

cemented

/səˈment/

verb

To bind or hold together strongly.

intellect

/ˈin(t)lˌekt/

noun

Person with the ability to think with intelligence.

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