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1877 Toronto Rye Cakes For Tea - Old Cookbook Show

32,209 views

Intro:

Video Vocabulary

/ˌbiblēˈäɡrəfē/

noun

list of books referred to in scholarly work.

/ˈlan(d)ˌmärk/

noun other

object easily seen from distance. Easily recognizable structures that are easy to see.

/siɡˈnifikənt/

adjective

sufficiently great or important to be worthy of attention.

/ˈnäləj/

noun

information and skills acquired through experience and education.

/ˈkələˌnerē/

adjective

of or for cooking.

/ˈkiCH(ə)n/

noun

Place where food is cooked.

/ˈpəbliSHt/

adjective verb

(of book etc.) prepared and issued for public sale. To prepare and make available a book magazine etc..

/frend/

noun other verb

person one has affectionate bond with. People who you like and enjoy being with. add someone to list of friends or contacts on social networking website.

/ˈko͝okˌbo͝ok/

noun

Book containing recipes showing how to make dishes.

/ˈdripiNG/

adjective noun verb

very wet. fat that has melted and dripped from roasting meat. (Of liquid) to fall in drops.

/ˈhist(ə)rē/

noun

study of past events.

/ôlˈT͟Hō/

conjunction

Despite the fact that; however.

welcome - welcome

/ˈwelkəm/

adjective exclamation noun verb

Being what was wanted or needed. used to greet someone in polite or friendly way. instance or manner of greeting someone. greet someone arriving in polite or friendly way.

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