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  • 00:00

    [Music]
    [Music]

  • 00:00

    facts first presents 15 everyday things
    facts first presents 15 everyday things

  • 00:05

    you've been doing wrong number one
    you've been doing wrong number one

  • 00:10

    you're eating your hamburger the wrong
    you're eating your hamburger the wrong

  • 00:12

    way most people will use their four
    way most people will use their four

  • 00:15

    fingers to hold the top of their
    fingers to hold the top of their

  • 00:17

    hamburger and their thumbs to hold the
    hamburger and their thumbs to hold the

  • 00:19

    bottom of their hamburger if you're
    bottom of their hamburger if you're

  • 00:21

    eating your hamburger this way you're
    eating your hamburger this way you're

  • 00:23

    eating it wrong when you hold your
    eating it wrong when you hold your

  • 00:24

    hamburger with your thumb and pinky
    hamburger with your thumb and pinky

  • 00:26

    finger at the bottom and the rest of
    finger at the bottom and the rest of

  • 00:28

    your fingers on top your burger won't
    your fingers on top your burger won't

  • 00:30

    slip out of the bun when you make your
    slip out of the bun when you make your

  • 00:32

    burger you should put your condiments
    burger you should put your condiments

  • 00:34

    underneath the burger so that they don't
    underneath the burger so that they don't

  • 00:36

    leak out each time you take a bite and
    leak out each time you take a bite and

  • 00:38

    you should also put the lettuce tomatoes
    you should also put the lettuce tomatoes

  • 00:40

    onions and pickles under the burger so
    onions and pickles under the burger so

  • 00:42

    they don't overpower the taste of the
    they don't overpower the taste of the

  • 00:43

    meat the only thing that you should be
    meat the only thing that you should be

  • 00:45

    putting on top of your burger is the
    putting on top of your burger is the

  • 00:47

    cheese and the bun number two you've
    cheese and the bun number two you've

  • 00:50

    been hauling your strawberries wrong
    been hauling your strawberries wrong

  • 00:52

    when you make jam or jelly with fresh
    when you make jam or jelly with fresh

  • 00:55

    strawberries you need to hold them first
    strawberries you need to hold them first

  • 00:57

    most people will cut around the
    most people will cut around the

  • 00:59

    strawberry stem to prepare the
    strawberry stem to prepare the

  • 01:01

    strawberry this can be really
    strawberry this can be really

  • 01:02

    time-consuming if you're making jam or
    time-consuming if you're making jam or

  • 01:04

    jelly you'll likely need to hold several
    jelly you'll likely need to hold several

  • 01:06

    pounds of strawberries the best way to
    pounds of strawberries the best way to

  • 01:09

    do this is the fastest way you should
    do this is the fastest way you should

  • 01:11

    take a straw and push it up the bottom
    take a straw and push it up the bottom

  • 01:13

    of the strawberry the stem and the white
    of the strawberry the stem and the white

  • 01:16

    part will pop right out it'll make the
    part will pop right out it'll make the

  • 01:18

    jam making process much quicker number
    jam making process much quicker number

  • 01:21

    three you've been cutting your mango
    three you've been cutting your mango

  • 01:23

    wrong most people will try to peel their
    wrong most people will try to peel their

  • 01:26

    mango and then cut it this can be
    mango and then cut it this can be

  • 01:28

    difficult and time-consuming also you
    difficult and time-consuming also you

  • 01:31

    can end up losing a great deal of your
    can end up losing a great deal of your

  • 01:33

    fruit when you're peeling it the best
    fruit when you're peeling it the best

  • 01:36

    way to cut a mango is to chop it into
    way to cut a mango is to chop it into

  • 01:38

    cubes before peeling it start by cutting
    cubes before peeling it start by cutting

  • 01:41

    the mango down the side next to the pit
    the mango down the side next to the pit

  • 01:43

    then cut down the other side you should
    then cut down the other side you should

  • 01:46

    end up with three pieces
    end up with three pieces

  • 01:47

    next make lengthwise and crosswise cuts
    next make lengthwise and crosswise cuts

  • 01:50

    in the mango take the peel side and turn
    in the mango take the peel side and turn

  • 01:53

    it inside out the cut pieces of mango
    it inside out the cut pieces of mango

  • 01:55

    will stick out making them easy to cut
    will stick out making them easy to cut

  • 01:58

    away this way you won't lose any mango
    away this way you won't lose any mango

  • 02:00

    in the peel number four you're doing
    in the peel number four you're doing

  • 02:03

    push ups wrong when you were taught to
    push ups wrong when you were taught to

  • 02:05

    do push ups as a child you used your
    do push ups as a child you used your

  • 02:08

    back and your butt to pull yourself up
    back and your butt to pull yourself up

  • 02:10

    this is a mistake
    this is a mistake

  • 02:11

    a push up is meant to work your arms and
    a push up is meant to work your arms and

  • 02:14

    your core when you do a push up properly
    your core when you do a push up properly

  • 02:16

    you should keep your back and your butt
    you should keep your back and your butt

  • 02:18

    straight and use your arms and your abs
    straight and use your arms and your abs

  • 02:21

    to push yourself off the ground at no
    to push yourself off the ground at no

  • 02:23

    point should your back ever Bend number
    point should your back ever Bend number

  • 02:26

    five you're doing squats wrong and
    five you're doing squats wrong and

  • 02:28

    wasting your time if you're doing squats
    wasting your time if you're doing squats

  • 02:31

    and your butt is sticking out you're
    and your butt is sticking out you're

  • 02:33

    doing it wrong doing an exercise wrong
    doing it wrong doing an exercise wrong

  • 02:35

    will only waste your time because you'll
    will only waste your time because you'll

  • 02:37

    not get the optimal results when doing
    not get the optimal results when doing

  • 02:40

    squats you should bend until your thighs
    squats you should bend until your thighs

  • 02:42

    are parallel to the ground this will
    are parallel to the ground this will

  • 02:44

    ensure that you're working all of the
    ensure that you're working all of the

  • 02:46

    parts of the body that you should be
    parts of the body that you should be

  • 02:47

    working number six are you applying your
    working number six are you applying your

  • 02:51

    moisturiser properly the best way to
    moisturiser properly the best way to

  • 02:53

    have soft younger looking skin is to
    have soft younger looking skin is to

  • 02:56

    moisturize if you're not moisturizing
    moisturize if you're not moisturizing

  • 02:58

    properly your skin will not be as soft
    properly your skin will not be as soft

  • 03:00

    and youthful as it could be and you're
    and youthful as it could be and you're

  • 03:02

    wasting bottles and bottles of
    wasting bottles and bottles of

  • 03:04

    moisturizer when applying your
    moisturizer when applying your

  • 03:05

    moisturizer you should tap it on don't
    moisturizer you should tap it on don't

  • 03:08

    rub it in it's most effective when you
    rub it in it's most effective when you

  • 03:10

    pat it on damp skin next wait until the
    pat it on damp skin next wait until the

  • 03:14

    moisturizer dries before putting on your
    moisturizer dries before putting on your

  • 03:16

    makeup when you give it the time to
    makeup when you give it the time to

  • 03:18

    absorb it'll be more effective finally
    absorb it'll be more effective finally

  • 03:21

    don't ignore your neck your neck needs
    don't ignore your neck your neck needs

  • 03:23

    the moisturizer just as much as your
    the moisturizer just as much as your

  • 03:25

    face does number seven are you tying
    face does number seven are you tying

  • 03:28

    your shoes properly there is a right way
    your shoes properly there is a right way

  • 03:31

    and a wrong way to tie your shoes
    and a wrong way to tie your shoes

  • 03:33

    chances are you've been tying yours
    chances are you've been tying yours

  • 03:36

    wrong if you tie your shoes and the
    wrong if you tie your shoes and the

  • 03:38

    loops are vertical they will likely come
    loops are vertical they will likely come

  • 03:41

    untied quickly your loops should be
    untied quickly your loops should be

  • 03:43

    horizontal and there should be a loop on
    horizontal and there should be a loop on

  • 03:45

    each side of the foot number eight
    each side of the foot number eight

  • 03:47

    you're working too hard to peel those
    you're working too hard to peel those

  • 03:50

    potatoes feeling potatoes can be a
    potatoes feeling potatoes can be a

  • 03:53

    time-consuming task especially if you
    time-consuming task especially if you

  • 03:55

    need to peel lots of potatoes
    need to peel lots of potatoes

  • 03:57

    rather than pulling out your potato
    rather than pulling out your potato

  • 03:59

    peeler and getting blisters on your
    peeler and getting blisters on your

  • 04:00

    fingers you can easily peel them without
    fingers you can easily peel them without

  • 04:03

    ever holding a potato peeler at all
    ever holding a potato peeler at all

  • 04:05

    start by boiling a pan of water and drop
    start by boiling a pan of water and drop

  • 04:07

    the potatoes in next carefully removed
    the potatoes in next carefully removed

  • 04:10

    potatoes from the boiling water and
    potatoes from the boiling water and

  • 04:12

    place them in ice water
    place them in ice water

  • 04:14

    the
    the

  • 04:14

    water will pull the skin away from the
    water will pull the skin away from the

  • 04:16

    potato number nine fold your slacks and
    potato number nine fold your slacks and

  • 04:20

    save the crease if you want to keep the
    save the crease if you want to keep the

  • 04:23

    crease in your slacks there's a right
    crease in your slacks there's a right

  • 04:25

    way and a wrong way to fold them start
    way and a wrong way to fold them start

  • 04:27

    by pulling your creases out and bringing
    by pulling your creases out and bringing

  • 04:29

    them together next fold the pants
    them together next fold the pants

  • 04:32

    lengthwise in half and then in half
    lengthwise in half and then in half

  • 04:34

    again this will keep your crease when
    again this will keep your crease when

  • 04:36

    they're in your drawer number 10 make a
    they're in your drawer number 10 make a

  • 04:39

    BLT the right way when most people make
    BLT the right way when most people make

  • 04:42

    a BLT they lay a few slices of bacon
    a BLT they lay a few slices of bacon

  • 04:45

    over the top of the lettuce and tomato
    over the top of the lettuce and tomato

  • 04:46

    and then they eat it this method will
    and then they eat it this method will

  • 04:49

    leave you with several bites where
    leave you with several bites where

  • 04:51

    you'll have no bacon at all
    you'll have no bacon at all

  • 04:52

    you should make a lattice with your
    you should make a lattice with your

  • 04:54

    bacon strips
    bacon strips

  • 04:55

    this means laying the strip's going
    this means laying the strip's going

  • 04:57

    across and down this will ensure a piece
    across and down this will ensure a piece

  • 05:00

    of bacon in every bite number eleven
    of bacon in every bite number eleven

  • 05:02

    painting your nails is more than random
    painting your nails is more than random

  • 05:05

    strokes many bottles of nail polish have
    strokes many bottles of nail polish have

  • 05:08

    directions that most people ignore you
    directions that most people ignore you

  • 05:11

    should start by placing a drop of nail
    should start by placing a drop of nail

  • 05:13

    polish at the bottom of the nail and
    polish at the bottom of the nail and

  • 05:15

    push it close to the cuticle but leave a
    push it close to the cuticle but leave a

  • 05:17

    gap next brush one side up to the tip
    gap next brush one side up to the tip

  • 05:21

    next push the middle of the Polish to
    next push the middle of the Polish to

  • 05:23

    the tip and finally push the last side
    the tip and finally push the last side

  • 05:25

    to the tip if you need a second or third
    to the tip if you need a second or third

  • 05:27

    coat wait until the first coat is dry
    coat wait until the first coat is dry

  • 05:30

    number 12
    number 12

  • 05:31

    clean your blender properly most people
    clean your blender properly most people

  • 05:35

    will use their blender and then wash it
    will use their blender and then wash it

  • 05:37

    after this can be dangerous because the
    after this can be dangerous because the

  • 05:39

    blades in the blender are sharp the best
    blades in the blender are sharp the best

  • 05:41

    way to clean a blender is to fill it
    way to clean a blender is to fill it

  • 05:43

    with hot water and dish soap then blend
    with hot water and dish soap then blend

  • 05:46

    this will get all the stuck on foods and
    this will get all the stuck on foods and

  • 05:48

    liquids out of the blades the best part
    liquids out of the blades the best part

  • 05:50

    is that you won't hurt yourself number
    is that you won't hurt yourself number

  • 05:52

    13 bread ties use a soda bottle to close
    13 bread ties use a soda bottle to close

  • 05:56

    the bags if you open a bag of something
    the bags if you open a bag of something

  • 05:59

    but have no bread ties to close it later
    but have no bread ties to close it later

  • 06:01

    you can use an empty soda bottle simply
    you can use an empty soda bottle simply

  • 06:03

    cut the top of the bottle about four or
    cut the top of the bottle about four or

  • 06:05

    five inches down pull the top of the
    five inches down pull the top of the

  • 06:07

    plastic bag through the battle's hole
    plastic bag through the battle's hole

  • 06:09

    this will keep the bag closed until you
    this will keep the bag closed until you

  • 06:11

    need it again number 14
    need it again number 14

  • 06:14

    you're wearing your earbuds the wrong
    you're wearing your earbuds the wrong

  • 06:16

    way most people have been wearing their
    way most people have been wearing their

  • 06:19

    earbuds wrong and they don't even know
    earbuds wrong and they don't even know

  • 06:21

    it if you're like most people you'll put
    it if you're like most people you'll put

  • 06:23

    the earbuds in your ears and allow the
    the earbuds in your ears and allow the

  • 06:25

    wire to hang down
    wire to hang down

  • 06:26

    and connect to your phone or iPod when
    and connect to your phone or iPod when

  • 06:29

    you do this the device that the earbuds
    you do this the device that the earbuds

  • 06:30

    are connected to puts weight on those
    are connected to puts weight on those

  • 06:33

    earbuds causing them to pop out of your
    earbuds causing them to pop out of your

  • 06:35

    ears if you put your earbuds in and wrap
    ears if you put your earbuds in and wrap

  • 06:37

    them up and over the backside of your
    them up and over the backside of your

  • 06:39

    ear
    ear

  • 06:40

    the cord will stay secure and in
    the cord will stay secure and in

  • 06:42

    position because your ear is keeping the
    position because your ear is keeping the

  • 06:44

    pressure off the earbuds number 15
    pressure off the earbuds number 15

  • 06:47

    eating Chinese food is easier than you
    eating Chinese food is easier than you

  • 06:50

    may have thought this is the one that is
    may have thought this is the one that is

  • 06:53

    so obvious but most people don't know
    so obvious but most people don't know

  • 06:55

    about it most people order their takeout
    about it most people order their takeout

  • 06:57

    Chinese food go home and put it in a
    Chinese food go home and put it in a

  • 07:00

    bowl or plate to eat most people order
    bowl or plate to eat most people order

  • 07:02

    their takeout Chinese food go home and
    their takeout Chinese food go home and

  • 07:05

    put it in a bowl to eat what most people
    put it in a bowl to eat what most people

  • 07:07

    don't know is that's not necessary the
    don't know is that's not necessary the

  • 07:10

    takeout carton itself can actually be
    takeout carton itself can actually be

  • 07:12

    turned into a plate by opening the
    turned into a plate by opening the

  • 07:14

    carton at the folds the whole thing will
    carton at the folds the whole thing will

  • 07:16

    open up into a plate to enjoy your food
    open up into a plate to enjoy your food

  • 07:18

    on without dirtying a dish subscribe for
    on without dirtying a dish subscribe for

  • 07:24

    more
    more

All

15 Everyday Things You've Been Doing Wrong

4,192,895 views

Intro:

[Music]. facts first presents 15 everyday things. you've been doing wrong number one. you're eating your hamburger the wrong. way most people will use their four. fingers to hold the top of their. hamburger and their thumbs to hold the. bottom of their hamburger if you're. eating your hamburger this way you're. eating it wrong when you hold your. hamburger with your thumb and pinky. finger at the bottom and the rest of. your fingers on top your burger won't. slip out of the bun when you make your. burger you should put your condiments. underneath the burger so that they don't. leak out each time you take a bite and. you should also put the lettuce tomatoes. onions and pickles under the burger so. they don't overpower the taste of the.

Video Vocabulary

/prəˈzent/

other verb

Gifts. To give an award or prize to someone.

/ˈevrēˌdā/

adjective adverb

happening or used every day. each day.

/po͝ot/

verb

To rate something in importance or value.

/ˈledəs/

noun

cultivated plant of daisy family, with edible leaves that are usual ingredient of salads.

/ˈfiNGɡər/

noun other verb

each of four jointed parts attached to hand. One of the five long parts of the hands. To touch something with the ends of the hands.

/ˌəndərˈnēTH/

adverb noun preposition

Hidden beneath the surface of something. part or side of something facing towards ground. Lower than, as in status; beneath.

/hôl/

verb

To pull or drag something heavy (e.g. boat).

/ˈstrôˌberē/

noun other

sweet soft red fruit with seed-studded surface. Sweets fleshy red fruit.

/ˌōvərˈpou(ə)r/

verb

(Of smell, taste etc.) to be (too).

/ˈhamˌbərɡər/

noun

flat round cake of minced beef.

/ˈpik(ə)l/

noun other verb

pickled cucumber. A cucumber preserved in brine or vinegar. preserve in pickle.