THE D." >> Jason: DETROIT IS RICH WITH HISTORY THAT DATES BACK CENTURIES, AND IN MANY CASES, WHAT'S OLD IS NEW AGAIN AS BUILDINGS ARE TRANSFORMED INTO
MODERN WORK AREAS.
>> Tati: IN SOME CASES IT LEADS TO UNLIKELY PAIRING LIKE A BREW HOUSE IN A CHURCH.
IT'S A UNIQUELY DETROIT LOOK AT THE MASH-UP.
♪♪ >> OKAY, WHAT WAS THAT?
IT'S LIKE SOMETHING MOVED BACK THERE.
WHEN YOU'RE A CHILD, YOU'RE TAUGHT GHOSTS AND MONSTERS AREN'T REAL.
HOW MANY SPIRITS ARE WITH US IN THIS BUILDING?
AND YOU NATURALLY TUNE THAT OUT.
WHEN YOU'RE MORE OPEN TO IT IS WHEN PEOPLE CAN HAVE THE EXPERIENCES.
>> THERE ARE PEOPLE THAT HAVE HAD EXPERIENCES HERE.
WE HAVE A FEW BARTENDERS THAT REFUSE TO GO DOWN TO THE BASEMENT BY THEMSELVES.
>> YOU WANNA GO TO THE BASEMENT?
>> DO YOU WANT US TO GO IN THE BASEMENT?
>> THE BASEMENT IS A LITTLE CREEPY.
>> DID YOU ATTEND THIS CHURCH?
>> WE'RE IN GOD'S HOUSE.
>> THIS LOCATION IS VERY UNIQUE, SO THIS IS A BREWERY THAT'S IN AN OLD CHURCH THAT WAS OPENED IN 1936.
>> WE'RE AT ATWATER IN THE PARK IN GROSSE POINTE MICHIGAN, FORMER HOME OF CHURCH OF CHRIST.
WE'RE HERE ON THE ALTAR.
JESUS IS THERE BEHIND IN THE STAINED GLASS AND HERE'S THE BREW HOUSE.
>> IT'S PRETTY IN HERE.
IT'S BEAUTIFULLY ERIE.
>> WE NEED TO MAKE SURE WE HAVE ENOUGH FOR THREE BATCHES.
>> I LOVE MAKING BEER.
>> THE BEER IS BOILED AND NOW DOING THE WHIRLPOOL.
AND WE'LL ADD THE SAGE HERE.
>> THE CREATIVE PART IS THE BEST.
>> IT WAS A UNIQUE THING, GHOSTS AND BEER.
>> READY >> SO WHAT WE'RE DOING IS DETROIT PARANORMAL EXPEDITIO REACHED OUT AND I SAID, COME AND SET UP CAMERAS BECAUSE PEOPLE HAD EXPERIENCES HERE.
>> WE'RE WORKING WITH ATWATER TO MAKE DETROIT'S FIRST PARANORMAL-THEMED BEER.
>> I SAID, THAT'S PERFECT.
>> AND THE FACT THAT SAGE IS USED IN THE PARANORMAL FIELD -- >> THEY USE IT TO CLEANSE PLACES.
>> IT'S SOMETIMES USED IN BEER.
SO HAVING T SAGE IN HERE IS A DUAL PURPOSE.
>> IT WILL BE IN THE FERMENTER IN AN HOUR AND 10 MINUTES.
>> PEOPLE CAN HAVE ONE AND SHARE THEIR EXPERIENCES WITH EACH OTHER AND YOU GET MORE CONVERSATION ABOUT THE PARANORMAL WORLD.
>> DO YOU LIKE BEER?
WHAT DO YOU THINK ABOUT OUR -- >> WOULD YOU LIKE TO TRY IT?
>> SOUNDS GOOD.
[LAUGHTER] >> ABSOLUTELY, GHOSTS ARE DEFINITELY REAL.
>> I GUESS I COULD LEAVE A PICTURE OUT FOR THEM AT NIGHT.
THIS IS WHY I MAKE BEER, FOR THE CREATIVE FUN ASPECT OF IT.
>> Jason: JOINING US LIFE, JEFF ATKINS, AND BRAD FROM ATWATER BREWERY.
>> Tati: I HEARD IT, THAT WAS CRAZY!
>> WE HEAR A LOT OF VOICES.
>> Jason: THE PERSON WASN'T THERE.
>> A DISEMBODIED VOICE WOULD HAVE BEEN WITH NO EQUIPMENT BUT IT WAS THROUGH A GEO-BOX AND ONLY GETTING A TINY PIECE OF EACH ONE AND SOMETIMES FULL SENTENCES WILL COME THROUGH
THERE.
YOU SHOULDN'T GET ANY FULL SENTENCE FROM A RADIO STATION.
>> Tati: CRAZY!
YOU BROUGHT IN THE SAGE CEZANE.
WHEN WILL IT BE IN STORES?
>> WE'LL HAVE A RELEASE PARTY ON FRIDAY THE 13th.
RIGHT NOW IT'S A FOUR-BARREL BATCH AND THEN WE'LL SEE WHERE IT GOES FROM THERE.
>> Jason: WHY DID YOU WANT TO DO IT?
>> WE REACHED OUT BECAUSE ATWATER IS A COMPANY WE LIKE AND WE RESPECT THEM AND WE LOVE THEIR PRODUCTS, SO WE WANTED TO DO A PARANORMAL BEER, AND THEY COULD TALK ABOUT THE PARANORMAL
EXPERIENCES THEY'VE HAD.
>> Tati: AND THE SAGE WILL KEEP AWAY ANYTHING YOU DON'T WAN [LAUGHTER] >> AND LET ME TELL YOU A LITTLE ABOUT IT FIRST.
I USED THE WILD BELGIUM STRAIN.
IT'S A FRENCH SPEAKING FARM -- OR IT'S FROM THE FRENCH SPEAKING REGION OF BELGIUM AND USED A LOT OF WILD YEAST.
WHAT I USED, IT GIVES IT A TROPICAL ASPECT, WHICH IS DIFFERENT THAN YOUR NORMA CEZZANNE.
AND YOU'VE GOT THE NICE LIKE MANGO PINEAPPLE TASTE AND IT WILL BE QUITE REFRESHING, A NICE SUMMER BEER, I BELIEVE.
>> Jason: WHEN OUR PHOTOGRAPHER ALEX WAS THERE, DID WE CAPTURE SOMETHING PARANORMAL?
>> HE DID, AND THAT'S EXTREMELY RARE.
>> Jason: LET'S LOSE THE BANNE >> IT SHOOTS UP AND IT LOOKS LIKE WINGS SPREAD OUT.
WE SHARED IT WITH SEVERAL PSYCHICS, WE KNOW, RESPECT, AND WORK WITH, AND THEY'VE SAID POSITIVE THINGS ABOUT IT, FEEL IT'S ANGELIC, ANOTHER SAID IT'S A SPIRIT PROTECTIVE OF THE
BUILDING.
IT'S AN INCREDIBLE CLIP AND GLAD HE WAS ABLE TO CATCH THAT.
>> Jason: NOT A LENS FLAIR?
>> HE'S BEEN DOING IT FOR A LONG TIME SO I DEFER TO HIM.
THERE WAS NO LIGHT INSIDE THAT ROOM, SO I'M NOT SURE WHERE THAT WOULD HAVE CAME FROM IF IT WERE.
>> Jason: IT'S THE WAY IT EVAPORATES INTO THIN AIR.
>> AND HOW SOLID IT IS WHEN IT COMES INTO THE FRAME.
WE HAD A STATIC CAMERA IN THAT ROOM THAT RAN FOR NEARLY FOUR HOURS AND WATCHED EVERY MINUTE OF IT.
AND WE HAD THE FULL ROOM, AND NEVER SAW ANYTHING FLYING AROUND.
>> AND WE DON'T HAVE BATS [LAUGHTER] >> DO YOU WANT TO TAKE A LITTLE ONE?
>> CHEERS.
>> Jason: CHEERS.
>> IT'S GOT A HUGE SAGE AROMA.
>> Tati: IT SMELLS NICE!
>> THIS IS A GREAT BIERGARTEN BEER.
>> IF IT EVER WARMS UP OUTSIDE -- >> Tat RIGHT?
[LAUGHTER] >> DETROIT PARANORMAL EXPEDITIONS.COM.
AND WE'RE ON MOST SOCIAL MEDIA CHANNELS SO CHECK US OUT.
>> Tati: THE LOCATION?
>> WE'LL BE AT ATWATER IN THE PARK IN GROSSE POINTE PARK.
I'LL SEND A KEG DOWNTOWN SO WE HAVE IT AT THE PAIN BREWERY AND THE WORLD EXPO OF BEER IN FRANKENMUTH, AND THAT WILL BE VERY SOON.
>> Tati: THE BEER