hi everyone welcome back to my channel today in this video we are going to talk about commercial
cookery and pathway to pr before i even begin this video i would like to inform you that i am
not a professional migration agent i just collect information from some trusted sources and put you
out in an easy video format so if you are going to take an important decision regarding your pr or
any education i would suggest you to still contact your migration agent the professional migration
agent to take any decision this video is just for entertainment purposes and for you to just gain
some information and insights so it's always known that commercial cookery has been leading to pr but
still if you are going to go towards commercial cookery i would always suggest you to check the
occupation list that is skilled occupation list and in which region are you so each state has got
its own criteria so basically you need to select courses that are in long-term skill occupation
list because that's when it's going to at least give you a hope that it will not get removed from
the list so if you are choosing an occupation from stsol and mldssl that means that these occupation
can be removed any time so if you are selecting an occupation that is in the medium to long term
um sol that's when you can acquire your 485 visa which is your temporary graduate visa so
for the pathway to pr if you are studying a specific course or a specific bunch of courses
for 92 weeks that's when you become eligible for example you could do third three and third four
in commercial cookery and then you can go ahead and pursue diploma in hospitality and management
while you are pursuing commercial cookery i would personally this is a personal suggestion
i would highly suggest you to go ahead and work in your stream i'm not sure if that's going to
count in your work hours or whatever points but you will at least gain that practical
experience for example if you are pursuing set three and seven four in commercial cookery go
ahead and work in restaurants as a dishwasher and look at what people are doing eventually you might
get promoted as a cook right or chef right so make sure you are working in your profession it's just
not for commercial cookery i would say if you are going ahead and doing carpentry painting anything
but please work in your field for that practical experience because later it shouldn't be a problem
for you so now if you would be it so now what you're supposed to do is after your 92 weeks of
eligible study you should be having a 360 hours of placement that is called as work placement
where you work at a place for about at least 360 hours to show that yes you are well equipped
whatever you've learned you've been implementing in this 360 work placement then when you've been
granted your 485 visa that means that it is time for you to go ahead and do the job ready program
this is also very important that would constitute about 1750 hours or 1760 hours please go ahead
and check that by yourself but it would be somewhere in between 17 50 17 16 that's called
as job ready program and that is a crucial aspect once your job ready program is done
which means by now if you're finished your education that is 92 weeks of education
and then you finished your work placement then you finished your job ready program now you are
eligible to achieve the positive skills assessment only if you get your skills assessment that's
when you would be eligible to launch your visa right um so make sure that you get your skills
assessment and go ahead and select what visas you are eligible to apply for and go ahead and apply
make sure you check the criteria as in what kind of english points do you require um what kind of
total points you require um for chef i believe it is at 75 80 anyways updated points will be
up on the screen you can go ahead and i'll also link leave the link in the description box um to
let you know what are the eligible for points for chef that being said if you are really interested
in what you've been studying that are set three set four and diploma in hospitality management
you can go ahead and also pursue advanced diploma that will help you in improving your
skills and enhancing your chef skills so that you could be doing really amazing job in your
professional placements or job ready program i hope this video has given you at least few
insights about how everything works in terms of commercial cookery make sure you subscribe to my
channel like comment and share to all those people who are planning to pursue commercial cookery but
i would also suggest you to go ahead and consult a professional migration agent because i am not
a professional and do not go hundred percent by what i say because they are the professionals bye