Hey guys welcome back. Today is a really special day. We're going to be making three different
Malaysian drinks and also a little snack to go with that. And share it with someone.
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Okay back to the regular video. So guys we actually have a new roommate. We have two new roommates.
My parents. They officially have moved in and it's been really great having them here. It is tea time
here. And my mom is out running errands. But my dad is here so we want to take this opportunity
to introduce him to Kumaar Family tea time. So Kumaar Family tea time basically means Malaysian tea time.
So we'll be making three different drinks. Milo, teh tarik, and lychee rose syrup. These are all
our favorite drinks. We really want to introduce it to her dad. And if you're lucky I might just
make cekodok pisang as well. I hope we're lucky. So just know guys like the recipe that you're
going to watch us doing is our Kumaar family recipe. It's not something that we follow from anywhere.
It might be very different from your typical mamak style recipe. So if you see and you like it give
it a shot and try it. Let us know if you like it. If not, don't worry it won't hurt us because
this is what we like. But most importantly we just hope my dad likes it. Yes let's hope he likes it.
Okay we're good to go. Great. So guys this is my dad. His name is Tad. Hello. You might remember
him from our video Kedai Makanan Kumaar. Link above here right now. And he absolutely loves
anything Logesh cooks. Absolutely. I can't wait for him to try this delicious tea time.
Okay so Dad. Yes. We have a snack that's a staple in a lot of Malaysian houses. This is something
that we usually have in a lot of tea times. Okay. It's called cekodok pisang. It's basically
banana fritters, Malaysian style. Sounds good. We also have this cold drink here. It's a lychee
rose syrup drink with some 7-Up in it. Okay. I usually use either cream soda or 7-up.
It really depends. This time we have 7-Up at home so I used that. This is Milo and this is teh tarik.
Do you want to try the food first or the drinks? What do you prefer? How about the
food? Okay okay. Here you go. We can all taste this. Alright help yourself. Rachel. Thank you.
That's good. It's really good. Is that cinnamon on top or what's on top? No that's actually powdered
sugar on top. Oh okay. And the powdered sugar is actually not common. I just try to make it fancy
you know. Okay well maybe fancy, but it's also tasty. I love the banana flavor. That was...when i bit into
it I tasted that right away. It was softer than I thought it would be. I expected it to be a little bit
more crunchy. But it's very soft and very delicious. I think he's fan is going for the second one.
Absolutely. You know this is quite a bit different than a snack that we would have here in the US.
But it's very very good. Something like this I think could catch on honestly. Guys if you
want to come to America and sell kuih, start with cekodok pisang. Can't go wrong.
Alright let's move on to drinks now. So we have two hot drinks and the cold one.
Do you want to start from the colder one maybe? Sure the cold one. Go ahead. So tell me again what
this is called. Lychee rose syrup. Okay. With some 7-up. With some 7-up. It gives it a nice fizz.
Hmm that's good. Yeah. That's really good. I don't taste the 7-up in it. No? No I mean other than
a bit of a sparkle maybe. There's also actual lychee. Alright. Fruit in there if you want
Sure. Try some of them. There you go. I think I have... Have you had lychee before? One time. Okay.
That's very good. I actually tasted more 7-up with that bite of lychee than I did before.
But very nice. Very very nice and chilled. And very tasty. When Rachel first tried rose syrup
she thought that it tasted like... Soap. Soap? I thought it tasted like soap. Nope. It's unique yes.
But a very refreshing flavor I would say Good for a hot day. Yeah sometimes you also
add lime into this which gives it a little bit more depth to it. I've never had that.
Yeah but this is one of my favorite cold drinks to have. Alright let's move on to the next one.
Milo. Since it's been sitting for a while we gotta mix it up. So the thing with milo is this
is Malaysia's hot chocolate pretty much. Right. You could drink it cold if you add ice to it.
This is the hot version obviously. I'm excited to try this because I've seen you and Rachel
drink it before. Yeah. It correlates well I think with our Nesquik here in the US. Yeah.
I would agree with that. Yeah. I think this is better though. We'll find out.
Very good. Now does this have milk in it? Water in it? Or both? Both. A little bit of water. mostly
milk and just Milo. Sometimes, well actually not sometimes, a lot of times in Malaysia they add
also sweetened condensed milk. Which I don't add it to my Milo. That's kind of how I like it. I think
with the sweetened condensed milk it's a little too sweet. Too sweet, too decadent. I think this is
just the right ratio. You need a little bit of that watery taste. Well that's very good. I would... Rachel,
I would think I would agree. I like the Milo better than our Nesquik. Oh you guys hear that from
two Americans. Milo is better. Milo is better. A fun fact I can go as far as say that it is in every
single Malaysian household. That's how popular the drink is. You're not a Malaysian if you haven't
had Milo. That's just a fact. If you're watching this, and you're a Malaysian, if you haven't had Milo
I'm disappointed in you. Really am. Alright. So what do we have here? Okay so this is teh tarik. Uh in
English means pulled tea. It's made with pulling the tea so that you add bubbles to it. Air bubbles is
a bit lesser right now. Just because it's been a while since I made it. Alright. This is my favorite.
And Kyren? Your favorite too? You want some?
Well again that's that's very good. Yeah. Very different flavors obviously between
the Milo and this. But boy both would be good on a chilly day here in the US. So you're a fan of all
these? Oh absolutely. If you had to go to say a mamak restaurant in Malaysia, and you could only pick
one drink. Which one would you pick? In Malaysia because it wouldn't be cold there, it would be
warm, I would definitely pick this one. Okay. Yeah. But if I pick between the two hot drinks...
that's a tough call. Probably this one. Probably the teh tarik. Okay okay. Great great. That's Rachel's favorite too.
Which one would you pick Logesh, I'm curious. I'd pick all of them. Yeah. Okay that's not a choice.
I pick all of them, I make all of them. That's right. Honestly I just can't pick. I love all this.
This is all the favorite foods of mine and I love them all. Logesh it's so awesome to have you in our family.
Because you have broadened our food perspective. As well as a lot of other perspectives too. As you
know I've already been stretched in other cultures. In the Lao culture, in the Indian culture. Now with
the Malay culture it's even better. More exciting. Different. New. There you go. There you go.
I try my best. I try to share Malaysia everywhere I go. And now living in the US I just do my best to
share a little bit about our food and our culture to everyone. Including you and all our family and
friends. Absolutely. But thank you. Thank you I appreciate that. Thank you for the drinks.
Yeah you're welcome. I love it. So I think it's safe to say that you're a fan of Kumaar tea time?
Absolutely a fan of Kumaar tea time. So are all these mine then? Or do I have to share? Go ahead
go ahead. You can have it. You can have it. Hey could you do me a favor? If there is anything
that you would like for Logesh to make for me, whether drink or food, would you leave it
in the comment section below? I would love that. Hey and by the way, the spicier the better. Thanks.
As always you guys thank you so much for watching. If you enjoyed this video
go ahead and like, subscribe, and don't forget about the giveaway. All the instructions for
that are in the description box down below. Good luck. Hope you win. See you in the next one guys. Bye. Bye.