YOU'RE
YOU'RE CHECKING OUT INTERNATIONAL RESTAURANT ROW RIGHT OFF OF INDIA STREET AND I
THOUGHT HEY I'M GOING TO GRAB
ME A SPOT OF TEA. SO HERE IT
MAKES EVERYTHING BETTER.
BRITTANY INSIDE OF
SHAKESPEARE'S CORNER SHOP AND
AFTERNOON TEA. THEY ARE SUPER
AUTHENTIC. THEY'VE ACTUALLY
BEEN AROUND SAN DIEGO FOR MORE
THAN 20 HERE. HEY, JENNIFER.
LOOKING GREAT BUT YOU'RE
SLIGHTLY UNDERDRESSED. OK. IS
THIS RALPH IS GREAT BUT THE
ACCENT. JENNIFER YES. LOOK, I
SPOTTED ONE OF OUR MOST
FAVORITE SPONGE PUDDINGS IN.
SO JENNIFER, YOU DIDN'T THINK
PETER WAS ENOUGH? WE MUST.
HOW'S YOUR FACE? SLUSHY FACE?
OH, YOU HAVE TO TRY ONE OF OUR
STATE AND KIDNEY PIES. WE MAKE
THEM HERE INCLUDING THE PASTRY
.AND LET ME TELL YOU WHEN WE
SAY KIDNEY, WE NEED KIDNEY LIKE
SOMEONE'S KIDNEY. YEAH. LET'S
SAY I WANTED TO COUNT PEOPLE
WHEN I SAY SOMETHING. THE
CLASSIC BANGER. YES. GREAT.
WHEN A COMPANY WITH BLOOD
SAUSAGE ALSO KNOWN AS BLACK
PUDDING AND YES. IT'S MADE A
BOOK. CHECK OUT OUR NEW FLAVOR
OF CRISPS SAUSAGE ROLL. CAN'T
WAIT. OH FAMILY IT GOES JILL.
WHAT A HORRIBLE WAY TO START
THE INTERVIEW, OK? I DIDN'T
MEAN IT LIKE I NEEDED TO GIVE
THAT MUCH DIRECTION. NO, WE'RE
DEALING SELINA. BUT HE GOES
INTO INTO THE CAR. OK. GO. AND
THEN A SPLASH OF MILK AND A
SUGAR CUBE IF YOU'D LIKE A
SPLASH OF MILK. AND I DID SEE I
DRINK MY TEA WITH MILK
APPARENTLY IN THE WRONG GLASS.
SO I'M NEVER GOING TO BE
INVITED TO AGAIN THIS FOR YOU
KNOW, THIS PLACE FOR MORE THAN
20 YEARS. YEAH. TWENTY HAS BEEN
HERE EVERY SINGLE DAY OF IT.
LOVE PIECES AND THEY GROW IN
AND OUT AFTERNOON TEA ON A
EVERY DAY. OBVIOUSLY YOU ARE SO
CONNECTED TO YOUR BRITISH
CULTURE IF YOU'RE GOING TO DO
IT YOU NEED TO STAY TRUE TO
YOUR ROOTS AND TRADITIONAL
INGREDIENTS TRADITIONAL
RECIPES. I LOVE THEM FROM MY
GRANDMA LUCY. I WANT TO DO IT
THE WAY WE DO IT BY CAR. OK SO
ONE ONE SUGAR CUBE IN HERE I
ONLY HAVE ONE BUT OK. SOMEBODY
WOULD DO SIX. NOW IS THERE A
HUGE NEED FOR SUCH AN AUTHENTIC
CULTURE HERE? I MEAN I A LOT OF
BRITISH PEOPLE LIVING IN SAN
DIEGO. THERE IS A LOT OF
BRITISH PEOPLE HERE. BUT I HOPE
YOU WILL COME ALL THE WAY DOWN
FROM OCEANSIDE. WE HAVE A
SECOND GENERATION WE HAVE
PEOPLE THAT VISITED THEIR OR
THEY'VE READ MARY BERRY'S
RECIPE ONLINE AND THEY WANT TO
COME DOWN AND GET AN INGREDIENT
THAT YOU CAN'T GET IN THE SHOPS
HERE. SO WE JUST FILL A WHOLE
BUNCH OF THESE THAT YOU
WOULDN'T EVEN THINK YOU NEED IT
UNTIL YOU NEED IT. I'M SORRY.
WHAT AM I ABOUT TO EAT TACKLE
FAT CAN TAUT THE ECHO SECOND
TUCKED TOP LEFT OUT AGAIN GOES
TART ECHO. SECOND I CAN GO
TART ECHO. SECOND TAJ. THAT'S
THE CHICAGO COMING OUT. YES.
REALLY GOOD LINE FRUIT. SWEET
CHERRIES AND WALNUTS IN A CRISP
TOP SHELF. SO HOW DOES ONE END
AN AFTERNOON TEA? WHAT DO WE
SAY TO ONE ANOTHER? OH WHAT A
LOVELY WAY TO SPEND AN
AFTERNOON OR TRANSFER. YEAH.
NO, I WOULD RATHER YOU DIDN'T.
AND I'M PLEASE DON'T DO THE
ACCENT. THANKS FOR COMING IN
AND EVERYONE'S WELCOME AT
THINGS CORNER SHOP EXCEPT
JENNIFER WITH A DODGY ACCENT.
WHY THE HIPPO? MY DAD ? YEAH.
SHE HAS A STORY JUST RANDOMLY.
ONE DAY SHE HAD ONE OF HER
EMPLOYEES DRESS UP AS HILDA THE
HIPPO AND THAT'S LIKE A STORE
MASCOT. IT HAS NOTHING TO DO
WITH ANYTHING BUT IN A BRITISH
GRAY HOLE LARRY. I'VE NOT HEARD
OF HIPPOPOTAMUS IS WHAT YOU AND
HER GOT ALONG WELL. YOU
APPRECIATED HER SENSE OF HUMOR
AND SHE DIDN'T WANT TO HEAR
YOUR ACCENT IN YOU KNOW. NO,
NO, NO. THOSE ARE ALL GENUINE
REACTIONS WITH ME LIKE MESSING
UP THE ACCENT, MESSING UP THE
TEA. I WAS LIKE I LOVE THIS. I
HAD NO PINKY. RIGHT. SHE LIKE
MIX THAT IDEA. YEAH. SO IF YOU
GO TO SO FAR I POSTED IT ON MY
FACEBOOK BUT I PUT ALL THE
BEHIND THE SCENES INCLUDING THE
MENU OF THE AFTERNOON TEA WHY
YOU DON'T PUT YOUR PINKY THERE
WAS A WHOLE LIKE BLOOPER THING
OF ME SAYING TITO 300 SEVENTY
NINE TIMES. DON'T ASK QUESTIONS
BUT GO TO SAN DIEGO AFTERNOON
TEA DOT COM SHE'S BEEN AROUND
FOR TWENTY YEARS ON