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the barbecue boys calm today we're
cooking up some Carolina wings at the
pig and there's real easy to do all
right
here I have some chicken wings obviously
right we'll keep it in the hole you
could cut them up into pieces but
they're much better even the tip on and
we even hope that's just our opinion now
the first thing we want to do is we're
going to spread some good cooking oil on
these wings and get all over these wings
because we're gonna bake them first now
if you've never had Carolina wings
before you definitely got to check it
out these are lipsmack and good because
it's all about that Carolina sauce was
gonna be used now I'm gonna take these
coated wings and put them on a baking
sheet and it's on a grill
all right so we'll keep them off the
bottom of the pan so they cook better
you'll get a little bit more crispy
right now we're using about 4 pounds of
wings or so and always make much more
than you think you're gonna eat because
you know a good chicken wing goes fast
right all right now we placed them not
real close together so they cook well
and we've got enough wings here through
a second baking sheet throw them on as
well I am telling you these are good now
we're gonna throw them in our wood-fired
oven you can use a regular oven
wherever you got or even a grill and we
got a temperature set of about 375 to
400 degrees Fahrenheit and it's only
gonna take about 25 minutes to get these
cooked pretty much 90% and we'll show
you why now this recipe is all about the
mustard and so we're going to start with
1 cup of mustard and we're gonna add to
that about 3/4 cup of vinegar and this
is apple cider vinegar right 3/4 cup
maybe 1 cup more or less going in and
for this Carolina sauce you're gonna
need some chili powder we're using about
1 tablespoon here I've got 1 tablespoon
of soy sauce and here we've got 1
tablespoon of paprika all right now
we're gonna add some SPG about a total
of two tablespoons you want to use 1
tablespoon of salt and 1 tablespoon of
pepper if you don't have your SPG and
here we're gonna add a little background
heat you won't notice it about 1/2 a
teaspoon of cayenne pepper and you give
it a mix because we've got one last
ingredient going in
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here we're gonna add about 1/2 cup of
brown sugar give it a good mix again and
we've got our Carolina sells
lip-smacking good trust me all right now
let's set up check on these chicken
wings we're about 20 minutes into this
and bring it on good color again we're
keeping that temperature in this oven at
about 375 to 400 degrees it's perfect
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all right the wings are about 90% done
right and we're gonna pull them out of
the oven because we're gonna put them in
that Carolina sauce as good as hot wings
you've not better we'll throw these
wings into this bowl
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these are good enough to eat already
telling you again mix it get that
Carolina sauce all over these wings and
we'll throw them right back on the
cooking sheet alright and we're gonna do
that because we want this sauces set up
just a little bit so we'll cook it in
the oven maybe another 10 15 minutes
more or less they smell good
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lord have mercy I am Tony you gotta
check these out first chance you get
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there's nothing like eating chicken
wings at the pit right like I said make
a tub and we want some left over the
next day too
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now we got that second pan full of them
wings and we'll just skip ahead I don't
want to bore the hell out of here right
you know what we're doing here
get that Carolina sauce all over these
wings again throw them on your baking
sheet again and throw them in the oven
and this will take maybe another 10
minutes 15 minutes at the most
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now while we're waiting we're gonna take
that beautiful Carolina sauce and we're
gonna reheat it thicken it up and of
course so it'll take care of any
potential bacteria that we had in those
chicken wings right all right and
through the miracle of time I say it's
time to eat
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the smell felt good the neighbors are
gonna be fine
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take a look at that
and of course as always you know this by
now we do apologize free and funny like
this but we call this pitmaster prove
and if you want some pit master
privilege you're gonna have to make your
own
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is all you need
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ground and supplies deficit I got my
barbecue shoes on
call the ground this applies at the
chicken I'm above you shoes
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so the next time you looking for a
barbecue grilling recipes for your check
out barbecue pit boys calm