- [Woman] We have been around the globe and eaten
some incredible food.
- [Man] Now we've shared what we eat when we travel.
But a lot of you have asked what we eat when we're at home.
- [Woman] In this video, we're sharing what we eat in
a day, but with a twist.
(upbeat music)
If you know me, you know I'm obsessed with avocados.
I have an avocado tattoo on my wrist because
that is dedication.
- You love these things.
- So do you.
- I do.
- Who doesn't love avocados?
Really.
- Yeah.
Which is why we're really happy to partner with BayStyle
with avocado oil to create recipes and share with
you guys what we eat in a day.
- Avocado style.
And thanks to BayStyle for sponsoring this video.
Now let's get cookin', good lookin'
Well I'm gonna do the cooking.
- And the good looking.
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- For breakfast, I either make Si and I a smoothie, or
another favorite is gluten free avocado pancakes.
These babies are so tasty, you wouldn't believe they're
packed with ingredients that are good for you.
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I found this recipe on Pinterest and then I modified
it a bit by adding some lemon juice and basil
with avocado oil.
How could I forget?
My apron!
Every chef needs an apron!
How cute is that?
Just heating up the pan a bit.
I love our tiny kitchen.
It's got everything I need.
It's the perfect amount of space.
Got the burner here, the oven here, and then our pantry
here with pretty much everything I'm using.
Well, half of what I'm using.
(upbeat music)
I also always top my pancakes with cacao powder because
chocolate, enough said.
Okay, so these are the avocado pancakes.
And I just topped it with a little bit of coco powder
and some keifer and some blueberries
and we're gonna add some maple syrup because we're Canadian
and that's what you do!
- It's too bad cameras don't have a sense of smell because
you guys would be salivating.
(satisfied sounds)
Oh wow!
- So good!
- They're like, extra good.
- You know what would make it extra good?
Listen to this.
Baysil with avocado oil uses plant based oils
including avocado oil.
It's got the same great taste of basil but with avocado oil.
- Like these are way better than regular pancakes.
- For lunch, I like to make something a little on the
lighter side, yet filling.
These summer months have gotten me obsessed with amazing
strawberry avocado cucumber salad.
So fresh.
It's like summer in a bowl.
Here's a little tip for you.
When you're choosing avocados, make sure that it is
the perfect, green on the inside, it's not rotten.
The little stem at the the top, take it off.
And if the inside is green, beautiful green like this one
here, it means the avocado's good.
If it's brown, it means it's rotten.
We tried to incorporate as many plant based items
in our diet as possible, as you'll see from our recipes.
I love putting my own twist on recipes that I find to
make them my own.
It's more fun that way.
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- Lunch time!
Alright!
- Bam.
This is one of my all-time favorite meals, ever.
In just general, breakfast, lunch, dinner.
It's strawberry season right now, so the strawberries
are nice and fresh.
(satisfied sounds)
And garlic crushed over, fresh garlic.
Really makes it so good.
Whoever made up the rule that desert comes after dinner
has never had avocado chocolate mousse.
That's what I'm making today, and that's what I'm
eating before dinner.
Because I'm an adult and I make my own decisions.
Avocados are healthy and a fun way to get good fats
into your diet, so you can even make incredible deserts
using them like avocado chocolate mousse.
That taste so good, people wouldn't even know
that it's healthy!
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(blender)
The best part about making desert, is testing it!
This one is all for me.
I mean the baby.
(laughs)
it's so good!
For dinner one of my favorite meals to make is
avocado pesto zucchini noodle pasta.
Try to say that five times in a row.
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Another avocado hack is when you're taking out the pit,
take a knife, kind of give it a little slam, and twist,
and it comes right out.
Not only is this dish super healthy, but it's easy,
it's affordable, and quick to make.
Three things that I love.
You can prepare it in probably about 15 minutes or less.
(blender)
One thing that I like to do to take this dish to the next
level, is I cook the zucchini noodles on low in basil
avo plus for one minute.
It makes the dish warmer and the zucchini more flavorful.
I could probably eat this for breakfast, lunch, and
dinner to be honest with you.
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This is so easy to make!
Super fast.
Takes about maybe 15 minutes to prepare and cook.
- Thanks.
- Look at that!
(satisfied sounds)
(laughs)
So good and creamy!
So delicious.
So healthy.
- This is just vegetables.
- Yeah.
- And some pine nuts.
- Yep.
Snacking at night while watching my favorite tv shows
especially as a pregnant woman.
I don't do it all the time, but when I do, I am all in.
One of my favorite night time snacks these days
is avocado fries.
They take about 10 minutes to prep and make and only
take a few ingredients to make them.
Super delicious as can be!
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Avocado fries, what I call these.
They seem like a really weird idea to eat in bed before
going to sleep.
But it's not.
It's actually a fantastic idea.
Put on a little Netflix, a little bit of avocado fries.
And you may be thinking, it's because she's pregnant.
It's really not.
They're so good.
We hope your mouths are salivating and you are excited
and inspired to try some of our favorite avocado recipes.
- Special thanks to Baysell for sponsoring this video.
And if you guys make any of these dishes at home,
let us know.
Tag us on Instagram and we will definitely
share these posts.
We wanna know what you guys are cooking in the kitchen!
- I wanna know what are your favorite avocado recipes,
what are you guys making with avocado?
I need some more ideas!
Share them with me.
And also, in the video description, there's a link
to more avocado recipes you can go check out.
Try for yourself!
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