hello everyone it's Oksana and welcome to my vintage kitchen i'm back i'm back from my vacation
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future and today we're gonna cook fastest dinner ever literally 15 minutes dinner
it's very hot outside nobody wants to cook when it's hot outside we prefer to spend time outside
especially here in canada but we still need to eat and before you reach this phone and try to
order food save some money watch this recipe until the end in 50 minutes you're gonna have healthy
beautiful dinner we're making the tuna pasta all you need is a little bit of garlic you chop it we
cut some garlic you can cut some hot pepper but i don't have it i'm going to use this spice mix
for pasta i brought it from italy so it should be the same there is a hot pepper there's herbs
we need some capers and we need canned tuna what we do now
we put the pot to boil water for our pasta and the rest of it's gonna take under 15 minutes
in a big frying pan preheat your oil add garlic
hot pepper
mix it and cook it for about 1 minute
add lemon zest
add wine cook it for another minute
add your tuna you don't need to drain it
mix it all well together
and cook it for about 2 minutes
add coppers
chop your parsley
bring water to boil add one teaspoon of salt and pasta mix pasta a couple times while cooking
follow the instruction from al dente time remove your pasta from the pot add it to your frying pan
mix pasta with tuna
garnish it with chopped parsley
look how beautiful it is enjoy your wonderful meal
already let's do it
very good guys
spicy fresh easy to make do i have it all over my face everybody can do it
perfect for summer days 15 minutes your dinner is done
thank you for watching and see you next time don't forget to subscribe