Oh.
[LAUGHTER]
What was that?
I know what that is.
Edible bubbles turn any liquid into floating bubbles
you can eat.
So we decided to try everything.
The good.
Give me more, sir.
And the bad.
Bon appetit.
I'm kind of nervous.
Yeah.
There are some good ones but there are some really bad ones.
There's a lot I'm not looking forward to.
All right, Danny, I'm feeling it.
I'm feeling something good.
13.
OK, lucky number 13.
OK.
Oh, here they come.
Oh yeah.
Oh yeah, I definitely got that one.
Yeah, that's vinegar.
That's vinegar.
Stop, it's in my eyes.
Isn't this a scene in "Willy Wonka?"
Yeah, it is.
Are we going to start flying soon?
Vinegar.
[BUZZER]
Vinegar?
Balsamic vinegar.
[BUZZER]
What?
Lemon juice.
Lemon.
Yes.
Definitely.
Wait, is that what it is?
I guess--
I don't know.
You got it.
All Right.
Yeah.
Go.
Pick Coke.
Number eight.
Don't tell.
Huh.
I'm going to go with it's a little bit savory.
I don't know yet.
I'm going to say it's a turkey gravy.
I'm not getting that.
I'm getting a little sweet.
Yeah, I think they're all going to be sweet.
I think the bubbles themselves are sweet.
I'm sticking with turkey gravy.
I'm not feeling turkey gravy.
I don't know.
I really don't.
Double down, turkey gravy.
OK, turkey gravy.
[BUZZER]
Man.
What was it?
Soda.
Soda?
[INAUDIBLE] way more noticeable.
I knew it was sweet.
Hey buddy, this one's all you.
Oh.
Three.
Oh come on, come on.
They're popping.
OK it's kind of sweet.
I haven't tasted it yet.
Don't give it away, no spoilers.
Sorry, sorry.
I got one.
I think I know what that is.
I know what that is.
I only got one, I don't know.
Oh.
Oh!
Stop Bogarting all the bubbles.
I was thinking Coke but then, is this crazy?
I was thinking Listerine.
I'm going to go Coke.
All right, if we both thought Coke.
That's my initial.
OK, that was my initial, too.
All right, we'll go coke.
[BUZZER]
Nope.
What is it?
Green tea.
Ah weird.
That's a tough one.
No look.
One.
I'll have your finest.
I'll have your finest bubbles on the menu.
Oh.
I almost kissed you.
It's so bad.
Oh, I'm going to get another one.
Oh, why am I going for more?
Pardon me.
Excuse me, sir.
I'm just going to French kiss the air.
Oh it's still bad.
I think we got it.
I don't want to try any more.
It's vinegar.
No doubt.
It's got to be vinegar.
It's vinegar.
All right.
Yeah.
Oh boy, it's like the lottery.
Except we might not win.
What is it?
It's number six.
Fetch us a six, please.
Good sir.
Make it rain.
Oh.
I feel like Pac-Man.
Yeah, you kind of--
I just [INAUDIBLE].
Oh I know what that is.
Oh.
Oh I know what that is.
Oh I know that.
What is that?
That is definitely pickle juice.
Yeah that's pickle juice.
That's pickle juice.
That is pickle juice.
Yeah, I was like, I know that flavor.
Yep.
Baby Pickles was my nickname in college.
Get in that locker Baby Pickles.
10.
Ooh.
Ooh that is minty.
This is nice.
Give me more, sir.
It's got to be mouthwash, huh?
Yeah, it's gotta be mouthwash.
I don't know if I should be swallowing this.
Yeah, should we be eating this?
Should we rinse?
You ready?
Yeah.
Number nine.
What's it going to be.
Shuffle the deck.
Give us a number, John.
Oh, that's a number nine.
Number nine.
Oh.
What was that?
I know what that is.
There's like goo.
It's staining.
It's disgusting.
It's brown.
It is so brown.
I know exactly-- that confirms my theory.
Was that the balsamic vinegar?
That's the balsamic--
[BUZZER]
That was so weird.
No wait, I take that back.
I take that back.
No that's the soy sauce.
That's the soy sauce.
Hit me one more time.
Mix these bubbles with a little fried rice.
You know I'm talking about?
Soy sauce.
It's disgusting is what it is.
Like someone spit a loogie in your hair.
All right, is it soy sauce?
Yeah.
Nice.
We just missed one.
I think we only missed one.
Nice.
We did really good.
We're pretty good bubblers.
The taste buds.
Come on, up top on that one.
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Mm.
Apple juice.