hi everybody today's recipe is good in
Jeju Virginia is the black sesame seeds
chopped is a porridge so porridge made
with black sesame seeds and rice you can
use as a breakfast or you can make this
for your snack in Korean cuisine cooking
judging is considered really really
precious porridge and also very
nutritious lot about minerals and
calcium I will put casual and also fat
is a good pet when your children are
like a study working hard you know so
mom makes a black sesame porridge after
eating and you get more energy and study
or people who are sick or recovering
from illness and then you can make a
black sesame porridge they will be so
impressed I'm going to show you how to
toast the sesame seeds we make just more
amount of a porridge today so I will
just measure to paper spoons let's wash
it
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we are trying the success of Macy's and
posting at the same time I don't want to
the success message too much popping so
I'm going to lower the heat to see if
Eastern wanna take some sample then it
should be crispy and crunchy it's
already down there it took only 30
minutes I'm going to blend this up like
sesame seeds blend this until smooth
let's make a porridge in the pot 3 tbsp
sweet rice flour mix it with is the
mixture with sesame seeds bring to a
boil of your Minister later this till
you see there like a bubble subchapter
and then I'm going to turn down the heat
read a low heat to simmer okay it looks
thick but when you keep stirring this
it's going to thin it out add half a
teaspoon salt
done let's transfer to this is serving
bowl
one borovo who didn't shout you cremator
so we are going to garnish with this
youtube and i just prepare the korean
pumpkin seeds but you can use like - or
anything like it right with some fruits
you can use it but usually we use it or
dry the Juju's and inside the seed
take off the seeds roll this way
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flower pumpkin seeds
today we made it big in Jeju collect
sesame see the porridge you wanna add
the sugar you can add it tastes be
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delicious I am Anna daddy enjoy my
recipe see you next time
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